Hostname: page-component-586b7cd67f-l7hp2 Total loading time: 0 Render date: 2024-12-01T01:06:59.288Z Has data issue: false hasContentIssue false
  • English
  • Français

Hysteresis and habit

Published online by Cambridge University Press:  04 February 2010

Frederick M. Toates
Frederick M. Toates
Affiliation:
Biology Department, The Open University, Milton Keynes, MK7 6AA, England
Get access Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Author's Response
Information
Behavioral and Brain Sciences , Volume 5 , Issue 2: Special Symposium Issue , June 1982 , pp. 275 - 276
Copyright
Copyright © Cambridge University Press 1982

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Janowitz, H. D. & Hollander, F. (1955) The time factor in the adjustment of food intake to varied caloric requirements in the dog: A study of the precision of appetite regulation. Annals of the New York Academy of Sciences 63:56–67. [FMT]CrossRefGoogle ScholarPubMed
Le Magnen, J. (1967) Habits and food intake. In: Handbook of physiology, Sect. 6, Alimentary canal, vol. 1, ed. Code, C. F.. Washington, D.C.: American Physiological Society. [FMT]Google Scholar
Toates, F. M. (1979) Homeostasis and drinking. Behavioral and Brain Sciences 2:95–139. [LLW]CrossRefGoogle Scholar
Toates, F. M. (1980a) Animal behaviour -A systems approach. Chichester: Wiley. [FMT]Google Scholar
Toates, F. M. (1980b) The modelling of incentive motivation processes. Behavioural and Brain Sciences 3:466–68. [FMT]CrossRefGoogle Scholar
Toates, F. M. (1981). The control of ingestive behaviour by internal and external stimuli: A theoretical review. Appetite 2:35–50. [FMT]CrossRefGoogle ScholarPubMed
Walsh, L. L. (1980, in press) Differences in food, water, food-deprivation water intake in 16 strains of rats. Journal of Comparative Physiological Psychology. [LLW]CrossRefGoogle Scholar
Wright, J. W.; Reynolds, T. J. & Kenny, J. T. (1976) Plasma hyperosmolality at the onset of drinking during starvation induced hypovolemia. Physiology and Behaviour 17:651–57. [LLW]CrossRefGoogle ScholarPubMed
Wright, J. W.; Reynolds, T. J.; Kenny, J. T. & Donlon, K. (1978) Inhibition of food deprivation induced hypovolemia by saline consumption in rats. Physiology and Behaviour 21:215–21. [LLW]CrossRefGoogle ScholarPubMed