1. Introduction
Over the last few years, it has been realized that, in order to understand fully the physical properties of Antarctic ice, it is necessary to characterize its chemistry. This involves knowledge not only of the concentration of impurities, but also of their distribution within the ice.
The location of some impurities in Antarctic ice seems to be fairly well understood . For instance, the gaseous components of the atmosphere are sealed off into bubbles at the firn–ice transition. In these bubbles are found the major gases (N2, O2 Ar), and also interesting trace gases, such as CO2, CH4, N2O and fluorocarbons. At depth (for instance, below 1100 m in the Byrd Station core (Reference Gow and WilliamsonGow and Williamson 1975)), the bubbles disappear, possibly being squeezed into the ice lattice in the form of clathrate hydrates. Another impurity, hydrogen peroxide, is believed to be incorporated from the gas phase into the ice matrix by a co-condensation process (Reference Sigg and NeftelSigg and Neftel 1988), without significant fractionation from water vapour. Hydrogen peroxide should therefore be quite uniformly distributed throughout snow crystals.
The major remaining impurities in ice are insoluble microparticles (of terrestrial origin), sea-salt aerosol (mainly NaCI) and acids (H2SO4, HNO3 and, in some cases, HCl). The location and distribution of these materials in ice will depend on their mode of incorporation into snow-flakes or ice crystals, and on subsequent processes which occur during recrystallization in the ice sheet. This paper concentrates on the acid anion and sea-salt anion components.
2. Experimental Evidence for the Location of Impurities
Reference Wolff and ParenWolff and Paren (1984) showed that both the magnitude and temperature dependence of the d.c. electrical conductivity of polar ice were well modelled if it was assumed that conduction took place through liquid layers of acid–water mixtures which were in equilibrium with ice at grain boundaries. These mixtures could remain liquid down to the eutectic points (–73 °C for H2SO4, –43°C for HNO3 and –75°C for HCl), even with no supercooling. Thermodynamic arguments suggested that any liquid should occur preferentially at triple junctions, rather than at two-grain boundaries. Liquid triple junctions would form a network of veins through the ice structure. The model also applies if acids are found at sub-grain boundaries. For this mechanism to make polar ice as conductive as it is, most of the acid in the ice must be at boundaries rather than in the bulk.
This is highly indirect evidence for the location of impurities. To test the model directly, we examined ice using a scanning electron microscope (SEM), fitted with a cold stage (to –160°C) and an X-ray micro-analysis facility. With this technique, secondary electron images can be obtained with a resolution of the order 10–100 nm, and X-ray spectra which show the location of chemical elements can be obtained at a resolution of the order of 1μm. Nitrogen (N) cannot be measured by the instrument we used, but (of the major impurities) both sulphur (S) and chlorine (Cl) should be detectable wherever they exceed a concentration of ~5 mM.
An attempt was made to calibrate the system for ice by rapidly quenching individual 50 μl droplets of H2SO4 solutions on to an A1 block immersed in liquid nitrogen, in order to produce artificial standards. Unfortunately, the resulting standards were found to have formed crystals of ~30 μm dimension. The S was highly concentrated around all the grain boundaries in high concentration standards, and at triple junctions at lower concentration. The ice was highly inhomogeneous at all scales, which made it impossible to use for standards, so that we were forced to rely on earlier measurements made in gelatine standards (Reference Wyness, Morris, Oates and StaffWyness and others 1987). It might be possible to create more homogeneous standards by using an improved quenching procedure, but our experiment indicated the difficulty of preventing the acid partitioning to boundaries.
The Antarctic ice sample was cut from a core collected from Dolleman Island (70°35.2′ S, 60°55.5′ W; 398 m a.s.l.; 10 m temperature –16.75°C), situated at the edge of Larsen Ice Shelf in the Antarctic Peninsula. The results described here apply to a section from 65 m depth (just below pore close-off at this site) with an estimated age of 125 years. The bulk of impurity in the ice consisted of H2SO4 (7.5 μM), HNO3 (0.7 μM) and sea salt (9.0 μM Cl–). Based on a sea-salt Cl/Na ratio of 1.165, the measured Na+ (7.9 μM) accounts for all of the Cl– and suggests there can be virtually no HCl in the sample. These values are typical of summer precipitation at this site (Reference Mulvaney and PeelMulvaney and Peel 1988), where the proximity of the Weddell Sea (10 km) provides an open-water source area during the summer for sea salt and for the precursors of H2SO4.
The sample was prepared for the SEM by planing a small piece of ice (mounted on a 10 mm diameter SEM stub) with a sledge microtome in a cold-room at –20°C. The ice was transported in a container surrounded by dry ice, then cooled in liquid nitrogen before being mounted on the cold stage of the SEM. Further details of the preparation, and of the results obtained on the SEM, are described by Reference Mulvaney, Wolff and OatesMulvaney and others (1988).
The electron-microscope image showed that the sample consisted of several crystals (average cross-sectional area on the cut surface of 1.8 mm2) and air bubbles. Grain boundaries were clearly visible, and they were easily distinguished from a crack that crossed the sample. No sub-structure was visible at a resolution of 20 nm or less. A typical triple junction is shown in Figure 1.
As described elsewhere (Reference Mulvaney, Wolff and OatesMulvaney and others 1988), no S or Cl was detectable in areas of 1 μm2 at the centre of grains or at two-grain boundaries. Large S peaks, but still no Cl peaks, were found at each of three triple junctions investigated. X-ray maps of these areas were consistent with the presence of S in areas of less than 1 μm 2. The size of the S signal varied between triple junctions, but it is estimated that the concentration of S in the triple junctions will be approximately 2.5 M (if the area is 1 μm2, or higher if the area is smaller), with a large uncertainty. We use the model of ice grains as semi-regular truncated octahedra (Reference FrankFrank 1968, Reference Nye and FrankNye and Frank 1973), with diameter between square faces of d, and triple junctions of cross-sectional area A on each edge. The volume of a grain is 0.5 d 3, and each of 36 edges (each shared between three grains) is long. This leads to a fractional volume of channels, Our measured area of 1.8 mm2 would underestimate the size of crystals, because the surface cuts through the apex of some crystals. We therefore choose, as a reasonable estimate, d = 1.8 mm. For A = 1 μm2 this gives f = 2.62 × 10-6. If the triple-junction liquid contains 2.5 M H2SO4, and taking into account the density of ice, this implies a melt-water concentration from the triple junctions alone of about 7 μM. This suggests that between 40 and 100% (best estimate 90%) of the H2SO4 in the ice is at triple junctions. A similar calculation, based on the fact that no Cl peak was seen, suggests that less than 1% of the NaCl in the ice is at triple junctions.
The high concentration of S strongly suggests that the S was present as an H2SO4/H2O liquid mixture, in equilibrium with ice at the temperatures in the ice sheet. In our experiment, this liquid would have frozen in place at the eutectic temperature (–73°C) and composition (4.9 M).
This experiment does not allow any decision about whether acids are also present as films at two-grain boundaries or on the surface of air bubbles. Such films would only be of nanometre thickness and would therefore be undetected in a 1 μm2 footprint. However, it appears that most of the H2SO4 in this sample exists in a network of veins at triple junctions. Further work is needed to determine: (1) whether this finding applies also to HNO3 and HCl, and (2) whether it applies to other locations in the Antarctic (and Greenland), and to deeper samples.
3. The Origin of the Localization
It is necessary to explain why H2SO4 occurs at triple junctions, whereas sea-salt chloride does not (and therefore presumably exists within the grains or possibly at the two-grain boundaries). The localization must be due either to processes in the atmosphere or to processes which occur in the ice sheet during recrystallization.
3.1 Atmospheric processes
Aerosol can be incorporated into snow-flakes or ice crystals either in the cloud while the snow-flake is growing, below the cloud as the snow–flake falls , or on the ground by dry deposition. The last two processes will certainly leave material on the outside of snow-flakes, but Reference ShawShaw (1980) estimates that in-cloud removal accounts for 90% of aerosol deposition on the Antarctic plateau. For the Antarctic Peninsula, Dick (unpublished) also found that most aerosol is removed in-cloud. Although the larger crustal component is probably removed mainly by nucleation, Dick (unpublished) believes that marine and sulphate aerosols are removed by riming — that is, by the uptake of supercooled cloud droplets which contain aerosol by ice crystals in the cloud.
H2SO4 exists as a hydrated liquid in the atmosphere (Reference ShawShaw 1983) and, with its eutectic temperature of –73°C, is unlikely to freeze in most of the Antarctic atmosphere. It can act as a cloud-condensation nucleus, and is also probably present as a film on the exterior of clay-mineral particles. Because they are not solid, H2SO4 droplets cannot alone act as ice nuclei. Whether sulphuric acid is incorporated into snow crystals as a film on a solid nucleus or added by riming, we expect it to remain as a liquid on the outside of the growing crystal. If freezing is very fast, it might be trapped in the lattice, but our own experience with artificial samples suggests that such conditions are hard to obtain. HNO3 is believed to be captured directly from the gas phase. Once it has been incorporated into cloud droplets, we expect it to behave similarly to H2SO4, at least down to its eutectic temperature of –43°C.
NaCl, on the other hand, may be considered insoluble below its eutectic temperature of –21°C. As a result, over most of Antarctica, NaCl crystals can act as ice nuclei, and riming should lead to further crystallization of NaCl. In either case, solid aggregates of NaCl will result. However, in the Antarctic Peninsula in summer, clouds may be warmer than –21°C, so some NaCl may be present as a liquid film on the outside of crystals.
3.2 Processes in the ice sheet
Once the snow–flake has fallen, recrystallization and grain growth may alter the position of impurities. Alley and others (Reference Alley, Perepezko and Bentley1986a, Reference Alley, Perepezko and Bentleyb) believe that, in this process, microparticles will not be partitioned to boundaries, whereas soluble impurities will be. However, their model does not allow for the existence of any liquid at grain boundaries; although we have evidence only for liquid at triple junctions, care is required . Whether their model is correct or not, the presence of impurity in the lattice must cause strain (Reference Alley, Perepezko and BentleyAlley and others 1986a), so that a lower energy will result if the impurity is retained at the boundary (especially if that is liquid). From this approach, irrespective of its starting point, a soluble impurity will end up at the grain boundary, although this thermodynamically preferred situation may not be reached rapidly if the impurity is aggregated.
At the temperature of most of the Antarctic ice sheet, H2SO4 can be considered soluble, but NaCl is not, and will probably not be partitioned to the boundary. For a warm site such as ours in the Antarctic Peninsula, NaCl may be present initially as a liquid, but should freeze out in the first winter after it falls, to form small volumes of pure NaCl. Since the mean ice-sheet temperature at our site is –17°C, we expect NaCl to be partitioned subsequently to the boundaries. Our finding that NaCl has not reached the triple junctions in ice from just below the close-off depth at this site suggests that the thermodynamically preferred situation has not been reached.
In summary, processes in the atmosphere and ice sheet seem wholly consistent with the partitioning of sulphuric acid to grain boundaries to form a liquid film. Previous discussion (Reference Wolff and ParenWolff and Paren 1984) showed that the triple junctions would then be a more favoured location for the liquid than two-grain boundaries. In most of the Antarctic, where NaCl can be considered insoluble, we do not expect it to be partitioned to the boundaries. In the Antarctic Peninsula, the situation in respect of NaCl is less clear. Only further study of ice from various sites and depths can show whether the above discussion has identified correctly the factors involved.
4. The Implications for the Properties of Ice
Many of the physical properties of ice must be affected by the presence of liquid (Reference Paren and WalkerParen and Walker 1971) at triple junctions. A discussion of some of them follows. It should be emphasized that currently we have evidence for the existence of triple-junction liquid only in ice from one site. The following sections are therefore of a speculative nature.
4.1 Electrical properties
If the finding that most of the acid in Antarctic ice is at triple junctions applies generally (and Antarctic Peninsula ice does not appear to have anomalous electrical properties), then the model of Reference Wolff and ParenWolff and Paren (1984) for d.c. conductivity should apply. This model relies on the existence of a continuous network of veins to provide conduction pathways. Some veins are cut by air bubbles in the upper parts of the ice sheet. Unless the bubbles also have a surface conducting film , they will reduce the derived conductivity. This should become less important with depth, as bubbles become separated from boundaries, and eventually disappear altogether at greater depth.
It is generally assumed that scratch electrical conductivity profiling (Reference HammerHammer 1980) essentially measures the d.c. conductivity of ice. Reference Legrand, Petit and KorotkevichLegrand and others (1987) found that, in such a profiling experiment, ice which contains HNO3 or HCl is more conductive than ice which contains the same acid concentration in the form of H2SO4. This finding supports the idea that conduction takes place through liquid veins, since only one proton of H2SO4 will be dissociated at the high concentration in veins (Reference ZanoliniZanolini 1983, Reference Wolff and ParenWolff and Paren 1984).
A theory about acid veins surrounding less conductive ice crystals has not yet been discussed fully for the electrical properties of ice at high frequencies (including those relevant to radio echo-sounding), but is being developed (Reference Moore, Mulvaney, Paren and WolffMoore and others 1988).
4.2 Flow of ice
Our initial expectation is that the presence of liquid at triple junctions may have a significant effect on the mechanism and magnitude of ice deformation. Previous authors (for example, Shoji and Langway (Reference Shoji and Langway1984», have assumed that ice with a high impurity content may be softer than other ice, but this idea has not been applied specifically to acid impurities in Antarctic ice. A re-appraisal of creep mechanisms (Reference Goodman, Frost and AshbyGoodman and others 1981, Reference Lliboutry and DuvalLliboutry and Duval 1985), which takes into account the possible existence of liquid at triple junctions, seems appropriate.
4.3 Other properties of polar ice
Many other physical properties may also be affected by the presence of liquid. Here, we mention only two of them. The processes involved in grain growth have recently been discussed extensively (Reference Alley, Perepezko and BentleyAlley and others 1986a, Reference Alley, Perepezko and Bentleyb).
However, their analysis did not allow for the presence of any liquid, and may require re-appraisal. We also note that the process of diffusion of impurities takes a surprising form in this case. Whereas the presence of liquid may have led us to expect fast diffusion of acid, this is clearly not the case, since seasonal variations in acid concentration are well preserved in the ice. The reason for this may be that there is no concentration gradient to drive diffusion. The concentration in the veins is determined solely by temperature (since the system must be on the freezing line of its phase diagram), so that, in isothermal ice, the veins all contain the same concentration of acid; only the size of the veins changes.
4.4 Wisconsin ice
In contrast to the Antarctic, Wisconsin-age ice from Greenland is not acidic (Reference Hammer, Clausen, Dansgaard, Neftel, Kristinsdottir, Johnson, Langway, Oeschger and DansgaardHammer and others 1985), because the acids have been neutralized by alkaline dusts. If the neutralization occurs in the atmosphere, then the resulting salts may not occur at triple junctions. Any salts occurring at triple junctions are unlikely to form a liquid, since most of those likely to be present (e.g. Ca salts) have eutectic temperatures only a few degrees below zero. This would explain the observed low d.c. conductivity of Greenland Wisconsin ice.
If liquid at triple junctions does affect the flow of ice (see section 4.2), then its likely absence in Wisconsin-age ice may be an important factor in modelling the flow of the Greenland ice sheet.
4.5 Temperate ice
Temperate-ice studies have been carried out mainly in mid-latitudes, where anthropogenic emissions may dominate the acid budget. It is well known that there is a flush of impurities from the snow-pack in spring, and that this causes ecological stress. It has also been suggested (Reference Davies, Vincent and BrimblecombeDavies and others 1982) that some impurities may be eluted preferentially to others. If similar processes to those discussed here occur at the higher temperatures over temperate ice caps, then study of the location of acids in temperate snow-packs may help in the understanding of this problem.
4.6 Artificial doped ice
There are reasons, unrelated to an understanding of natural polar ice, for studying artificial ice in the laboratory. However, where doped ice is used as an analogue for Antarctic ice, our results suggest that great caution is needed. It may be necessary to mimic not only the concentrations, but also the distribution of impurities in the ice if realistic results are to be obtained. Creating a particular distribution will be a difficult, if not impossible, task.
5. Conclusions
The most urgent requirement is that studies are carried out to see if acids occur at triple junctions in ice from areas outside the Antarctic Peninsula. If the findings apply also to deeper ice, to ice from central Antarctica and from Greenland, then a re-appraisal of some of the physical properties of ice will be required.
Acknowledgements
The authors thank Professor W.T.W. Potts, and many colleagues in the glaciology community, for their helpful comments.