Hostname: page-component-cd9895bd7-gbm5v Total loading time: 0 Render date: 2024-12-25T18:48:59.683Z Has data issue: false hasContentIssue false
  • English
  • Français

A. L. Beier et Roger Finlay éds, London 1500-1700. The Making of the Metropolis, Londres, Longman, 1985, 283 p.

Published online by Cambridge University Press:  26 July 2017

Philip Benedict
Get access Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Le développement des villes Comptes rendus
Information
Annales. Histoire, Sciences Sociales , Volume 43 , Issue 2 , April 1988 , pp. 529 - 531
Copyright
Copyright © Les Éditions de l’EHESS 1988

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Notes

1. Particulièrement important ici sont les travaux de F. J. Fisher, « The Development of the London Food Market (1560-1640) », Economie HistoryReview, lrc série, t. 5,1934-1935, « The Development of London as a Centre of Conspicuous Consumption in the Sixteenth and Seventeenth Centuries », Transactions of the Royal Historical Society, 4e série, t. 30, 1948 et « London as an “Engine of Economie Growth” », dans Britain and the Netherlands : IV, La Haye, Nijhoff, 1971, ainsi que l'important recueil de Abrams, Philip, Towns in Societies : Essays in Economie History and Historical Sociology, Cambridge, Cambridge University Press, 1978.Google Scholar