Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
de Verdal, H.
Mignon-Grasteau, S.
Jeulin, C.
Le Bihan-Duval, E.
Leconte, M.
Mallet, S.
Martin, C.
and
Narcy, A.
2010.
Digestive tract measurements and histological adaptation in broiler lines divergently selected for digestive efficiency.
Poultry Science,
Vol. 89,
Issue. 9,
p.
1955.
de Verdal, Hugues
Narcy, Agnès
Bastianelli, Denis
Chapuis, Hervé
Même, Nathalie
Urvoix, Séverine
Le Bihan-Duval, Elisabeth
and
Mignon-Grasteau, Sandrine
2011.
Improving the efficiency of feed utilization in poultry by selection. 2. Genetic parameters of excretion traits and correlations with anatomy of the gastro-intestinal tract and digestive efficiency.
BMC Genetics,
Vol. 12,
Issue. 1,
de Verdal, Hugues
Narcy, Agnès
Bastianelli, Denis
Chapuis, Hervé
Même, Nathalie
Urvoix, Séverine
Le Bihan-Duval, Elisabeth
and
Mignon-Grasteau, Sandrine
2011.
Improving the efficiency of feed utilization in poultry by selection. 1. Genetic parameters of anatomy of the gastro-intestinal tract and digestive efficiency.
BMC Genetics,
Vol. 12,
Issue. 1,
Mateos, G.G.
Jiménez-Moreno, E.
Serrano, M.P.
and
Lázaro, R.P.
2012.
Poultry response to high levels of dietary fiber sources varying in physical and chemical characteristics
.
Journal of Applied Poultry Research,
Vol. 21,
Issue. 1,
p.
156.
Rougière, N.
Malbert, C.-H.
Rideau, N.
Cognié, J.
and
Carré, B.
2012.
Comparison of gizzard activity between chickens from genetic D+ and D− lines selected for divergent digestion efficiency.
Poultry Science,
Vol. 91,
Issue. 2,
p.
460.
Jiménez-Moreno, E.
Frikha, M.
de Coca-Sinova, A.
García, J.
and
Mateos, G.G.
2013.
Oat hulls and sugar beet pulp in diets for broilers 1. Effects on growth performance and nutrient digestibility.
Animal Feed Science and Technology,
Vol. 182,
Issue. 1-4,
p.
33.
Diarra, S.S.
Sandakabat, D.
Perera, D.
Tabuaciri, P.
and
Mohammed, U.
2013.
Growth Performance, Carcass Measurements and Organs Weight of Broiler Chickens Fed Cassava Copra Meal-based or Commercial Finisher Diets in Samoa.
Asian Journal of Poultry Science,
Vol. 8,
Issue. 1,
p.
16.
Jacobs, China
and
Parsons, Carl M.
2013.
The effects of coarse ground corn, whole sorghum, and a prebiotic on growth performance, nutrient digestibility, and cecal microbial populations in broilers fed diets with and without corn distillers dried grains with solubles.
Poultry Science,
Vol. 92,
Issue. 9,
p.
2347.
Krás, RV
Kessler, AM
Ribeiro, AML
Henn, JDi
Santos, II dos
Halfen, DP
and
Bockor, L
2013.
Effect of dietary fiber and genetic strain on the performance and energy balance of broiler chickens.
Revista Brasileira de Ciência Avícola,
Vol. 15,
Issue. 1,
p.
15.
H. Karasov, William
and
Douglas, Angela E.
2013.
Comprehensive Physiology.
p.
741.
Svihus, B.
Choct, M.
and
Classen, H.L.
2013.
Function and nutritional roles of the avian caeca: a review.
World's Poultry Science Journal,
Vol. 69,
Issue. 2,
p.
249.
Rideau, N.
Godet, E.
Combémorel, C.
Chaudeau, M.
Carré, B.
and
Mignon-Grasteau, S.
2014.
The gastric isthmus from D+ and D− broiler lines divergently selected for digestion efficiency shows histological and morphological differences.
Poultry Science,
Vol. 93,
Issue. 5,
p.
1245.
Scanes, Colin G.
and
Pierzchala-Koziec, Krystyna
2014.
Biology of the Gastrointestinal Tract in Poultry.
Avian Biology Research,
Vol. 7,
Issue. 4,
p.
193.
Svihus, B.
2014.
Starch digestion capacity of poultry.
Poultry Science,
Vol. 93,
Issue. 9,
p.
2394.
Tran, Thanh-Son
Narcy, Agnès
Carré, Bernard
Gabriel, Irène
Rideau, Nicole
Gilbert, Hélène
Demeure, Olivier
Bed’Hom, Bertrand
Chantry-Darmon, Céline
Boscher, Marie-Yvonne
Bastianelli, Denis
Sellier, Nadine
Chabault, Marie
Calenge, Fanny
Bihan-Duval, Elisabeth Le
Beaumont, Catherine
and
Mignon-Grasteau, Sandrine
2014.
Detection of QTL controlling digestive efficiency and anatomy of the digestive tract in chicken fed a wheat-based diet.
Genetics Selection Evolution,
Vol. 46,
Issue. 1,
Svihus, Birger
2014.
Function of the digestive system
.
Journal of Applied Poultry Research,
Vol. 23,
Issue. 2,
p.
306.
He, L.W.
Meng, Q.X.
Li, D.Y.
Zhang, Y.W.
and
Ren, L.P.
2015.
Meat quality, oxidative stability and blood parameters from Graylag geese offered alternative fiber sources in growing period.
Poultry Science,
Vol. 94,
Issue. 4,
p.
750.
Chamorro, Susana
Gutiérrez, Lucía
Vaquero, María Pilar
Verdoy, Dolores
Salas, Gorka
Luengo, Yurena
Brenes, Agustín
and
José Teran, Francisco
2015.
Safety assessment of chronic oral exposure to iron oxide nanoparticles.
Nanotechnology,
Vol. 26,
Issue. 20,
p.
205101.
Zaefarian, F.
Abdollahi, M.R.
and
Ravindran, V.
2015.
Starch digestion in broiler chickens fed cereal diets.
Animal Feed Science and Technology,
Vol. 209,
Issue. ,
p.
16.
Guzmán, P.
Saldaña, B.
Mandalawi, H.A.
Pérez-Bonilla, A.
Lázaro, R.
and
Mateos, G.G.
2015.
Productive performance of brown-egg laying pullets from hatching to 5 weeks of age as affected by fiber inclusion, feed form, and energy concentration of the diet
.
Poultry Science,
Vol. 94,
Issue. 2,
p.
249.