Hostname: page-component-586b7cd67f-vdxz6 Total loading time: 0 Render date: 2024-11-28T04:13:55.109Z Has data issue: false hasContentIssue false
  • English
  • Français

Rumen digestion of rice straw structural polysaccharides: effect of ammonia treatment and lucerne extract supplementation in vitro

Published online by Cambridge University Press:  28 February 2012

A. Agbagla-Dohnani ,
A. Cornu  and
L. P. Broudiscou
A. Agbagla-Dohnani
Affiliation:
INRA, UMR1213 Herbivores, F-63122 St Genès Champanelle, France
A. Cornu
Affiliation:
INRA, UMR1213 Herbivores, F-63122 St Genès Champanelle, France
L. P. Broudiscou*
Affiliation:
INRA, UMR791 Modélisation Systémique Appliquée aux Ruminants, F-75005 Paris, France AgroParisTech, UMR Modélisation Systémique Appliquée aux Ruminants, F-75005 Paris, France
*
†E-mail: [email protected]
Get access

Abstract

The combined effects of lucerne (Medicago sativa L.) extract supplementation and ammonia treatment of rice straw (Oryza sativa, variety Thaibonnet) on the ruminal digestion of cell wall components were investigated in six continuous culture systems using a randomised complete block design. Data were fitted to second-order polynomial models. Untreated rice straw had higher contents of ash-free cell wall residues (CWR; 763 v. 687 g/kg dry matter (DM)) and non-cellulosic sugars (191 v. 166 g/kg DM) than treated rice straw. Ammoniation preferentially removed xylose, which resulted in a lower xylose-to-arabinose ratio (5.1 v. 5.8). In absence of lucerne supplementation and ammoniation, degradability coefficients were 0.54, 0.46, 0.58, 0.54, 0.42 and 0.60 for cellulose–glucose, xylose, arabinose, galactose, mannose and uronic acids, respectively. Both factors had significant effects on the microbial degradation of structural polysaccharides. With lucerne extract at an optimal level, ammonia treatment increased ash-free cell wall degradation by more than 10%. The degradability coefficients were increased by ammoniation without any significant interaction with lucerne extract, except for glucose, whose degradability was mostly influenced by lucerne extract in a curvilinear way. The comparison of regression coefficients in cell wall and CWR models suggested that ammoniation improved the degradabilities of xylose, galactose and mannose by partly solubilising the corresponding hemicelluloses and by improving the susceptibility of the remaining fraction to microbial attack, whereas it increased the degradability of arabinose only by favouring microbial attack.

Keywords

rice strawcell wallrumen digestionammoniationlucerne
Type
Full Paper
Information
animal , Volume 6 , Issue 10 , October 2012 , pp. 1642 - 1647
Copyright
Copyright © The Animal Consortium 2012

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Bae, HD, McAllister, TA, Kokko, EG, Leggett, FL, Yanke, LJ, Jakober, KD, Ha, JK, Shin, HT, Cheng, K-J 1997. Effect of silica on the colonization of rice straw by ruminal bacteria. Animal Feed Science and Technology 65, 165–181.CrossRefGoogle Scholar
Ballet, N, Besle, JM, Demarquilly, C 1997. Effect of ammonia and urea treatments on digestibility and nitrogen content of dehydrated lucerne. Animal Feed Science and Technology 67, 69–82.CrossRefGoogle Scholar
Blumenkrantz, N, Asboe-Hansen, G 1973. New method for quantitative determination of uronic acids. Analytical Biochemistry 54, 484–489.CrossRefGoogle ScholarPubMed
Bourquin, LD, Fahey, GC 1994. Ruminal digestion and glycosyl linkage patterns of cell-wall components from leaf and stem fractions of alfalfa, orchardgrass, and wheat-straw. Journal of Animal Science 72, 1362–1374.CrossRefGoogle ScholarPubMed
Broudiscou, LP, Agbagla-Dohnani, A, Papon, Y, Cornu, A, Grenet, E, Broudiscou, A 2001. Quantitative effects of alfalfa extract supply on rice straw degradation, fermentation and biomass synthesis by rumen microorganisms in vitro. Animal Research 50, 429–440.CrossRefGoogle Scholar
Broudiscou, LP, Agbagla-Dohnani, A, Papon, Y, Cornu, A, Grenet, E, Broudiscou, AF 2003. Rice straw degradation and biomass synthesis by rumen micro-organisms in continuous culture in response to ammonia treatment and legume extract supplementation. Animal Feed Science and Technology 105, 95–108.CrossRefGoogle Scholar
Caneque, V, Velasco, S, Sancha, JL, Manzanares, C, Souza, O 1998. Effect of moisture and temperature on the degradability of fiber and on nitrogen fractions in barley straw treated with urea. Animal Feed Science and Technology 74, 241–258.CrossRefGoogle Scholar
Cornu, A, Besle, JM, Mosoni, P, Grenet, E 1994. Lignin–carbohydrate complexes in forages: structure and consequences in the ruminal degradation of cell-wall carbohydrates. Reproduction Nutrition Development 34, 385–398.CrossRefGoogle ScholarPubMed
Duke, JA 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. CRC Press, Boca Raton, CA, USA.Google Scholar
Dulphy, JP, Komar, A, Zwaenepoel, P 1984. Effets comparés des traitements à l'ammoniac et à la soude sur la valeur alimentaire des fourrages pauvres. Annales de Zootechnie 33, 321–342.CrossRefGoogle Scholar
Durand, M, Kawashima, R 1980. Influence of minerals in rumen microbial digestion. In Digestive physiology and metabolism in ruminants (ed. Y Ruckebusch and P Thivend), pp. 375–408. MTP Press Limited, Lancaster, UK.CrossRefGoogle Scholar
El-Nor, SAHA, El-Sayed, HM 2000. Lecuaena leucocephala and dried poultry litter in rice straw-based diets for lactating goats. Egyptian Journal of Dairy Science 28, 97–107.Google Scholar
Englyst, HN, Cummings, JH 1984. Simplified method for the measurement of total non-starch polysaccharides by gas–liquid chromatography of constituent sugars as alditol acetates. Analyst 109, 937–942.CrossRefGoogle Scholar
Englyst, HN, Wiggings, JH, Cummings, JH 1982. Determination of the non-starch polysaccharides in plant foods by gas–liquid chromatography of constituent sugars as alditol acetates. Analyst 107, 307–318.CrossRefGoogle ScholarPubMed
Harada, C, Nakamura, Y, Minato, H 1999. Effect of sodium hydroxide treatment of rice straw on cell wall composition and digestibility of dry matter. Animal Science Journal 70, 61–66.Google Scholar
Hungate, RE 1966. The rumen and its microbes. Academic Press, New York, NY, USA.Google Scholar
Jarrige, R 1961. Analyse des constituants glucidiques des plantes fourragères. II. La lignocellulose: composition, dosage et comparaison avec la cellulose brute. Annales de Biologie Animale, Biochimie et Biophysique 1, 421–447.CrossRefGoogle Scholar
Jarrige, R 1980. Chemical methods for predicting the energy and protein value of forages. Annales de Zootechnie 29, 299–323.CrossRefGoogle Scholar
Kaitho, RJ, Umunna, NN, Nsahlai, IV, Tamminga, S, Van Bruchem, J 1998. Effect of feeding graded levels of Leucaena leucocephala, Leucaena pallida, Sesbania sesban and Chamaecytisus palmensis supplements to teff straw given to Ethiopan highland sheep. Animal Feed Science and Technology 72, 355–366.CrossRefGoogle Scholar
Karunanandaa, K, Varga, GA 1996. Colonization of rice straw by white-rot fungi (Cyathus stercoreus): effect on ruminal fermentation pattern, nitrogen metabolism, and fiber utilization during continuous culture. Animal Feed Science and Technology 61, 1–16.CrossRefGoogle Scholar
Mason, VC, Roy, D, Hartley, RD, Keene, AS, Cobby, JM 1988. The effect of ammoniation on the nutritive value of wheat, barley and oat straws. I. Changes in chemical composition in relation to digestibility in vitro and cell wall degradability. Animal Feed Science and Technology 19, 159–171.CrossRefGoogle Scholar
McAllan, AB 1991. Carbohydrate and nitrogen metabolism in the forestomach of steers given untreated or ammonia treated barley straw diets supplemented with urea or urea plus fishmeal. Animal Feed Science and Technology 33, 195–208.CrossRefGoogle Scholar
McAllan, AB, Smith, RH 1976. Effect of dietary nitrogen source on carbohydrate metabolism in the rumen of the young steer. British Journal of Nutrition 36, 511–522.CrossRefGoogle ScholarPubMed
Minitab 1998. User's guide 2: data analysis and quality tools. Minitab Inc., State College, PA, USA.Google Scholar
Nguyen, TAD, Kim, KR, Han, SJ, Cho, HY, Kim, JW, Park, SM, Park, JC, Sim, SJ 2010. Pretreatment of rice straw with ammonia and ionic liquid for lignocellulose conversion to fermentable sugars. Bioresource Technology 101, 7432–7438.CrossRefGoogle ScholarPubMed
Orden, EA, Abdulrazak, SA, Cruz, EM, Orden, MEM, Ichinohe, T, Fujihara, T 2000. Leucaena leucocephala and gliricidia sepium supplementation in sheep fed with ammonia treated rice straw: effects on intake, digestibility, microbial protein yield and live-weight changes. Asian-Australasian Journal of Animal Sciences 13, 1659–1666.CrossRefGoogle Scholar
Pamo, ET, Boukila, B, Fonteh, FA, Tendonkeng, F, Kana, JR, Nanda, AS 2007. Nutritive value of some grasses and leguminous tree leaves of the central region of Africa. Animal Feed Science and Technology 135, 273–282.CrossRefGoogle Scholar
Robertson, JB, Van Soest, PJ 1981. The detergent system of analysis and its application to human foods. In The analysis of dietary fibre in food (ed. WPT James and O Theander), pp. 123–158. Marcel Dekker, New York, NY, USA.Google Scholar
Schiere, JB, de Wit, J 1995. Feeding of urea ammonia treated rice straw in the tropics. II. Assumptions on nutritive value and their validity for least cost ration formulation. Animal Feed Science and Technology 51, 45–63.CrossRefGoogle Scholar
Selim, ASM, Pan, J, Takano, T, Suzuki, T, Koike, S, Kobayashi, Y, Tanaka, K 2004. Effect of ammonia treatment on physical strength of rice straw, distribution of straw particles and particle-associated bacteria in sheep rumen. Animal Feed Science and Technology 115, 117–128.CrossRefGoogle Scholar
Sewalt, VJH, Fontenot, JP, Allen, VG, Glasser, WG 1996. Fiber composition and in vitro digestibility of corn stover fractions in response to ammonia treatment. Journal of Agricultural and Food Chemistry 44, 3136–3142.CrossRefGoogle Scholar
Shi, Y, Odt, CL, Weimer, PJ 1997. Competition for cellulose among three predominant ruminal cellulolytic bacteria under substrate-excess and substrate-limited conditions. Applied and Environmental Microbiology 63, 734–742.CrossRefGoogle ScholarPubMed
Südekum, KH, Puls, J, Brandt, M, Vearasilp, T 1992. Site and extent of cell-wall neutral monosaccharide digestion in dairy cows receiving diets with ear and husk meal maize silages from three different stages maturity. Animal Feed Science and Technology 38, 143–160.CrossRefGoogle Scholar
Sweeney, RA, Rexroad, PR 1987. Comparison of leco fp-228 ‘nitrogen determinator’ with AOAC copper catalyst Kjeldahl method for crude protein. Journal of AOAC International 70, 1028–1030.CrossRefGoogle ScholarPubMed
Van Soest, PJ 2006. Rice straw, the role of silica and treatments to improve quality. Animal Feed Science and Technology 130, 137–171.CrossRefGoogle Scholar
Vérité, R, Peyraud, JL 1988. Nutrition azotée. In Alimentation des Bovins, Ovins et Caprins (ed. R Jarrige), pp. 75–93. INRA Editions, Paris, France.Google Scholar
Wang, DL, Fan, J, Xing, F, Yang, L 2008. Alfalfa as a supplement of dried cornstalk diets: associative effects on intake, digestibility, nitrogen metabolisation, rumen environment and hematological parameters in sheep. Livestock Science 113, 87–97.CrossRefGoogle Scholar
Wang, JK, Liu, JX, Li, JY, Wu, YM, Ye, JA 2007. Histological and rumen degradation changes of rice straw stem epidermis as influenced by chemical pretreatment. Animal Feed Science and Technology 136, 51–62.CrossRefGoogle Scholar