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Treatment of barley straw with urea or anhydrous ammonia for growing cattle

Published online by Cambridge University Press:  02 September 2010

J. J. F. Mira
Affiliation:
North of Scotland College of Agriculture, 581 King Street, Aberdeen, AB9 1UD
M. Kay
Affiliation:
North of Scotland College of Agriculture, 581 King Street, Aberdeen, AB9 1UD
E. A. Hunter
Affiliation:
ARC Unit of Statistics, King's Buildings, Mayfield Road, Edinburgh EH9 3JZ
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Abstract

In experiment 1, nine Hereford × Friesian steers weighing 325 kg were used in a changeover design and offered long barley straw that had been treated with 30 g anhydrous ammonia per kg for 8 weeks, a solution providing 25 g urea per kg straw dry matter or a solution providing 23 g urea and 3 g ammonium sulphate per kg straw dry matter. In addition they were offered 3 kg/day of mineralized rolled barley. In experiment 2, 30 Hereford × Friesian steers weighing 380 kg were used in a continuous growth trial of 10 weeks duration. They were allocated to one of the following barley straw treatments, straw that had been exposed to 30 g anhydrous ammonia per kg for 4 weeks, untreated straw with a urea supplement in the barley or untreated straw. The straw was fed ad libitum with either 2·8 or 4·4 kg rolled barley daily.

The barley straw contained 43 and 27 g crude protein per kg dry matter in experiment 1 and 2 respectively. In both experiments, ammonia treatment increased the crude protein content of the straw and resulted in improved straw intakes and higher live-weight gains. The results of experiment 2 cast doubt on the practice of providing supplementary nitrogen with food based on long barley straw and barley when steers weighing about 400 kg are used.

Type
Research Article
Copyright
Copyright © British Society of Animal Science 1983

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References

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