Hostname: page-component-586b7cd67f-g8jcs Total loading time: 0 Render date: 2024-11-24T09:36:30.852Z Has data issue: false hasContentIssue false
  • English
  • Français

Pre-mating herbage intake and the reproductive performance of north Country Cheviot ewes in different levels of body condition

Published online by Cambridge University Press:  02 September 2010

R. G. Gunn ,
W. F. Smith ,
A. J. Senior ,
E. Barthram ,
D. A. Sim  and
E. A. Hunter
R. G. Gunn
Affiliation:
Macaulay Land Use Research Institute†, Pentlandfield, Roslin, Midlothian EH25 9RF
W. F. Smith
Affiliation:
Macaulay Land Use Research Institute†, Pentlandfield, Roslin, Midlothian EH25 9RF
A. J. Senior
Affiliation:
Macaulay Land Use Research Institute†, Pentlandfield, Roslin, Midlothian EH25 9RF
E. Barthram
Affiliation:
Macaulay Land Use Research Institute†, Pentlandfield, Roslin, Midlothian EH25 9RF
D. A. Sim
Affiliation:
Macaulay Land Use Research Institute†, Pentlandfield, Roslin, Midlothian EH25 9RF
E. A. Hunter
Affiliation:
Scottish Agricultural Statistics Service, James Clerk Maxwell Building, Mayfield Road, Edinburgh EH9 3JZ
Get access

Abstract

Over 4 years, a flock of mature North Country Cheviot ewes was grazed on different swards between weaning in August and mid October to achieve a range of condition scores at 5 weeks before mating (post-weaning period). During the subsequent 5 weeks before a synchronized mating (pre-mating period), all ewes were grazed on a perennial ryegrass/white clover sward, provided at high (H) or low (L) herbage masses (1600 to 2100 or 1200 to 1400 kg dry matter (DM) per ha, respectively). Ovulation rate was derived from the number of corpora lutea in 101 ewes slaughtered after first mating. Conception and lambing rates were derived from the number of lambs born to first mating of 406 ewes. In 2 out of the 4 years, 79 ewes were used to estimate herbage intake.

There was no effect of post-weaning management on reproductive performance. Herbage intake and reproductive performance were examined in relation to the body condition of the ewes at 5 weeks before mating. On an H herbage mass pre-mating, herbage intake in the period immediately prior to mating was greatest in ewes in low body condition and declined significantly with increasing condition. On an L herbage mass pre-mating, herbage intake did not vary significantly with condition. Ovulation rate was low in ewes in low body condition (scores =≤·25) at 5 weeks before mating, increased significantly with increasing condition up to scores 2·50/2·75 but did not change significantly above such intermediate scores. Conception and lambing rates increased significantly with increasing body condition up to scores 2·50/2·75 and then decreased significantly as condition increased above these levels. These effects of body condition were greater on an L herbage mass pre-mating than they were on an H herbage mass. Ewes in the intermediate body condition scores of 2·50 and 2·75 at 5 weeks before mating had a low sensitivity to contemporary nutrition pre-mating. Such condition levels are therefore considered to be above the range of condition in the North Country Cheviot breed within which reproductive response is affected by contemporary nutrition pre-mating.

The lower reproductive performance of ewes in high body condition (scores 3=3·00) at 5 weeks before mating was related to an increase in estimated ova and embryo loss and may be associated with a reduced herbage intake.

Keywords

body conditionherbagereproductive performancesheep
Type
Research Article
Information
Animal Production , Volume 52 , Issue 1 , February 1991 , pp. 149 - 156
Copyright
Copyright © British Society of Animal Science 1991

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Doney, J. M., Gunn, R. G., Peart, J. N. and Smith, W. F. 1981. Effect of body condition and pasture type on herbage intake, performance during lactation and subsequent ovulation rate in Scottish Blackface ewes. Animal Production 33: 241–247.Google Scholar
Gunn, R. G. 1983. The influence of nutrition on the reproductive performance of ewes. In Sheep Production (ed. Haresign, W.), pp. 99–110. 35th Easter School in Agricultural Science, University of Nottingham. Butterworth, London.Google Scholar
Gunn, R. G., Doney, J. M. and Smith, W. F. 1979. Fertility in Cheviot ewes. 2. The effect of level of pre-mating nutrition on ovulation rate and early embryo mortality in North and South Country Cheviot ewes in moderately good condition at mating. Animal Production 29: 17–23.Google Scholar
Gunn, R. G., Doney, J. M. and Smith, W. F. 1984. The effect of level of pre-mating nutrition on ovulation rate in Scottish Blackface ewes in different body conditions at mating. Animal Production 39: 235–239.Google Scholar
Lawes Agricultural Trust. 1987. Genstat V Reference Manual. Clarendon Press, Oxford.Google Scholar
Rhind, S. M., Gunn, R. G., Doney, J. M. and Leslie, I. D. 1984. A note on the reproductive performance of Greyface ewes in moderately fat and very fat condition at mating. Animal Production 38: 305–307.Google Scholar