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A note on a urea-containing molassed sugar beet pulp product as a protein concentrate for intensively-fed Friesian steers

Published online by Cambridge University Press:  02 September 2010

G. Fishwick
Affiliation:
Department of Animal Husbandry, Glasgow University Veterinary School, Bearsden, Glasgow
J. Fraser
Affiliation:
Department of Animal Husbandry, Glasgow University Veterinary School, Bearsden, Glasgow
R. G. Hemingway
Affiliation:
Department of Animal Husbandry, Glasgow University Veterinary School, Bearsden, Glasgow
J. J. Parkins
Affiliation:
Department of Animal Husbandry, Glasgow University Veterinary School, Bearsden, Glasgow
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Summary

A molassed sugar beet product with 32% crude protein and containing added urea (8%), dicalcium phosphate, trace elements and vitamins was evaluated in two experiments as a protein source for intensively-fed 100 kg British Friesian steers. Comparison was made with an equal amount of crude protein supplied as a mixture of decorticated groundnut and cottonseed meals.

Both forms of supplementation equally and significantly increased live-weight gains and improved food conversion ratios compared with those recorded when the basal diet consisted of barley with no protein supplement.

Type
Research Article
Copyright
Copyright © British Society of Animal Science 1973

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References

REFERENCES

Hemingway, R. G. and Parkins, J. J. 1972. A molassed sugar beet pulp nut containing added urea, phosphate, trace elements and vitamins. Br. Sugar Beet Rev. 40: 207214.Google Scholar
Kay, M. and MacDearmid, A. 1972. A note on the need for supplementary nitrogen in diets for fattening beef cattle. Anim. Prod. 14: 367369.Google Scholar
Randall, R. P., Wallenius, R. W., Dyer, I. A. and Hillers, J. K. 1972. Use of molasses dried beet pulp—urea as an NPN source for young ruminants. J. Anim. Sci. 35: 10831086.CrossRefGoogle ScholarPubMed