Hostname: page-component-586b7cd67f-g8jcs Total loading time: 0 Render date: 2024-11-28T02:13:54.023Z Has data issue: false hasContentIssue false
  • English
  • Français

Estimation of colostrum intake in the neonatal pig

Published online by Cambridge University Press:  18 August 2016

N. Devillers ,
J. van Milgen ,
A. Prunier  and
J. Le Dividich
N. Devillers
Affiliation:
INRA, Unité Mixte de Recherches sur le Veau et le Porc, 35590 Saint-Gilles, France
J. van Milgen
Affiliation:
INRA, Unité Mixte de Recherches sur le Veau et le Porc, 35590 Saint-Gilles, France
A. Prunier
Affiliation:
INRA, Unité Mixte de Recherches sur le Veau et le Porc, 35590 Saint-Gilles, France
J. Le Dividich*
Affiliation:
INRA, Unité Mixte de Recherches sur le Veau et le Porc, 35590 Saint-Gilles, France
*
†E-mail:[email protected]
Get access

Abstract

Three trials were performed in order to establish a method of estimation of colostrum intake based on weight gain in newborn pigs. The first trial involved 33 piglets, bottle-fed with sow colostrum and weighed regularly for 25 h. A regression equation relating colostrum intake (CI in g) to birth weight (BWB in kg), weight at CI estimation (BW in kg), age at first suck (tFS in min) and duration of colostrum intake (t in min and with 17 h < t < 25 h) was established with a root mean-square error equal to 33 g. This equation was evaluated with a second data set using 15 further bottle-fed piglets (trial 2). Measured and predicted values were very close (R2 = 0.90). The third trial compared colostrum intake estimated either with the previous equation or with the deuterium oxide dilution method in catheterized sow-reared or bottle-fed piglets (no. = 12 per group). The equation underestimated colostrum intake of those piglets, probably due to prior surgery. However, the feeding method (bottle-feeding v. sow-rearing) had no effect on the relationship between weight gain and colostrum intake. Therefore, the equation established in bottle-fed piglets may be applied to sow-reared piglets.

Keywords

colostrum intakedeuterium oxidepigletsregression analysis
Type
Non-ruminant nutrition, behaviour and production
Information
Animal Science , Volume 78 , Issue 2 , April 2004 , pp. 305 - 313
Copyright
Copyright © British Society of Animal Science 2004

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Association of Official Analytical Chemists. 1990. Official methods of analysis, 15th edition. AOAC, Washington, DC.Google Scholar
Bibby, J. and Toutenburg, H. 1977. Prediction and improved estimation in linear models. John Wiley and Sons, Chichester.Google Scholar
Bourne, F. J. 1969. Studies on colostral and milk whey proteins in the sow. I. The transition of mammary secretion from colostrum to milk with natural suckling. Animal Production 11: 337–343.Google Scholar
Bourne, F. J. and Curtis, J. 1973. The transfer of immunoglobins IgG, IgA and IgM from serum to colostrum and milk in the sow. Immunology 24: 157–162.Google Scholar
Burrin, D. G., Dudley, M. A., Reeds, P. J., Shulman, R. J., Perkinson, S. and Rosenberger, J. 1994. Feeding colostrum rapidly alters enzymatic activity and the relative isoform abundance of jejunal lactase in neonatal pigs. Journal of Nutrition 124: 2350–2357.Google Scholar
Campbell, R. G. and Dunkin, A. C. 1983. The effects of energy intake and dietary protein on nitrogen retention, growth performance, body composition and some aspects of energy metabolism of baby pigs. British Journal of Nutrition 49: 221–230.Google Scholar
Coward, W. A. 1988. Stable isotopic methods for measuring energy expenditure. The doubly-labelled-water (2H218O) method: principles and practice. Proceedings of the Nutrition Society 47: 209–218.Google Scholar
Dove, H. and Freer, M. 1979. The accurancy of tritiated water turnover rate as an estimate of milk intake in lambs. Australian Journal of Agricultural Research 30: 725–739.Google Scholar
Dyck, G. W. and Swierstra, E. E. 1987. Causes of death from birth to weaning. Canadian Journal of Animal Science 67: 543–547.Google Scholar
Fraser, D. 1980. A review of the behavioural mechanism of milk ejection of the domestic pig. Applied Animal Ethology 6: 247–255.Google Scholar
Gordon, G. O. and Whittier, E. O. 1965. Proteins of milk. In Fundamentals of dairy chemistry (ed. Webb, B. H. and Johnson, A. H.), pp. 54–90. AVI Publishing Co. Inc., Westport, Connecticut.Google Scholar
Guthrie, H. D. 1985. Control of time of parturition in pigs. Journal of Reproduction and Fertility, Supplement 33: 229–244.Google Scholar
Haggarty, P., Franklin, M. F., Fuller, M. F., McGaw, B. A., Milne, E., Duncan, G., Christie, S. L. and Smith, J. S. 1994. Validation of the doubly labeled water method in growing pigs. American Journal of Physiology 267: R1574-R1588.Google ScholarPubMed
Haggarty, P., McGaw, B. A. and Franklin, M. F. 1988. Measurement of fractionated water loss and CO2 production using triply labelled water. Journal of Theoretical Biology 134: 291–308.Google Scholar
Hemsworth, P. H., Winfield, C. G. and Mullaney, P. D. 1976. A study of the development of teat order in piglets. Applied Animal Behaviour Science 2: 225–233.Google Scholar
Herpin, P., Le Dividich, J. and van Os, M. 1992. Contribution of colostral fat to thermogenesis and glucose homeostasis in the newborn pig. Journal of Developmental Physiology 17: 133–141.Google Scholar
Jackson, J. R., Hurley, W. L., Easter, R. A., Jensen, A. H. and Odle, J. 1995. Effects of induced or delayed parturition and supplemental dietary fat on colostrum and milk composition in sows. Journal of Animal Science 73: 1906–1913.Google Scholar
Klaver, J., van Kempen, G. J. M., de Lange, P. G. B., Verstegen, M. W. A. and Boer, H. 1981. Milk composition and daily yield of different milk components as affected by sow condition and lactation/feeding regimen. Journal of Animal Science 52: 1091–1097.Google Scholar
Klobasa, F., Werhahn, E. and Butler, J. E. 1987. Composition of sow milk during lactation. Journal of Animal Science 64: 1458–1466.Google Scholar
Le Cozler, Y., Guyomarc’h, C., Pichodo, X., Quinio, P. Y. and Pellois, H. 2002. Factors associated with stillborn and mummified piglets in high prolific sows. Animal Research 51: 261–268.CrossRefGoogle Scholar
Le Dividich, J. and Herpin, P. 1996. Nutritional significance of colostrum for the newborn pig. Proceedings of the sixth congress of animal science, Evora. Google Scholar
Le Dividich, J., Herpin, P., Mourot, J. and Colin, A. P. 1994. Effect of low fat colostrum on fat accretion and lipogenic enzyme activities in adipose tissue in the 1 day old pig. Comparative Biochemistry and Physiology 108A: 663–671.Google Scholar
Le Dividich, J., Herpin, P., Paul, E. and Strullu, F. 1997. Effect of fat content of colostrum on voluntary colostrum intake and fat utilization in newborn pigs. Journal of Animal Science 75: 707–713.Google Scholar
Le Dividich, J. and Noblet, J. 1981. Colostrum intake and thermoregulation in the neonatal pig in relation to environmental temperature. Biology of the Neonate 40: 167–174.Google Scholar
Milon, A., Aumaitre, A., Le Dividich, J., Franz, J. and Metzger, J. J. 1983. Influence of birth prematurity on colostrum composition and subsequent immunity of piglets. Annales de Recherches Vétérinaires 14: 533–540.Google ScholarPubMed
Noblet, J. and Etienne, M. 1986. Effect of energy level in lactating sows on yield and composition of milk and nutrient balance of piglets. Journal of Animal Science 63: 1888–1896.CrossRefGoogle ScholarPubMed
Noblet, J. and Etienne, M. 1987. Body composition, metabolic rate and utilization of milk nutrients in suckling piglets. Reproduction, Nutrition, Development 27: 829–839.Google Scholar
Noblet, J. and Le Dividich, J. 1981. Energy metabolism of the newborn pig during the first 24 h of life. Biology of the Neonate 40: 175–182.Google Scholar
Passillé, A. M. de and Rushen, J. 1989a. Suckling and teat disputes by neonatal piglets. Applied Animal Behaviour Science 22: 23–38.CrossRefGoogle Scholar
Passillé, A. M. de and Rushen, J. 1989b. Using early suckling behavior and weight gain to identify piglets at risk. Canadian Journal of Animal Science 69: 535–544.CrossRefGoogle Scholar
Perrin, D. R. 1954. The chemical composition of the colostrum and milk of the sow. Journal of Dairy Research 21: 55–62.CrossRefGoogle Scholar
Pettigrew, J. E., Cornelius, S. G., Moser, R. L. and Sower, A. F. 1987. A refinement and evaluation of the isotope dilution method for estimating milk intake by piglets. Livestock Production Science 16: 163–174.CrossRefGoogle Scholar
Pettigrew, J. E., Sower, A. F., Cornelius, S. G. and Moser, R. L. 1985. A comparison of isotope dilution and weigh-suckle-weigh methods for estimating milk intake by pigs. Canadian Journal of Animal Science 65: 989–992.CrossRefGoogle Scholar
Prawirodigdo, S., King, R. H., Dunkin, A. C. and Dove, H. 1990a. Evaluation of techniques for estimating milk production by sows. 1. Deuterium oxide dilution method for estimating milk intake by piglets. Asian-Australasian Journal of Animal Sciences 3: 135–141.CrossRefGoogle Scholar
Prawirodigdo, S., King, R. H., Dunkin, A. C. and Dove, H. 1990b. Evaluation of techniques for estimating milk production by sows. 2. Estimating the milk consumption of piglets by the deuterium oxide dilution and weigh-suckle-weigh methods. Asian-Australasian Journal of Animal Sciences 3: 143–148.CrossRefGoogle Scholar
Randall, G. C. 1972. Observations on parturition in the sow. I. Factors associated with the delivery of the piglets and their subsequent behaviour. Veterinary Record 90: 178–182.CrossRefGoogle Scholar
Ritz, P., Johnson, P. G. and Coward, W. A. 1994. Measurements of 2H and 18O in body water: analytical considerations and physiological implications. British Journal of Nutrition 72: 3–12.CrossRefGoogle ScholarPubMed
Rohde Parfet, K. A. and Gonyou, H. W. 1988. Effect of creep partitions on teat-seeking behavior of newborn piglets. Journal of Animal Science 66: 2165–2173.Google Scholar
Rudolph, B. C. 1984. Use of deuterium oxide as an estimator of milk intake and body composition of nursing pigs and the effect of oxytocin administration to the dam on early lactational performance. Doctoral thesis, University of Kentucky.Google Scholar
Snedecor, G. W. and Cochran, W. G. 1980. Statistical methods. Iowa University Press, Ames, IA.Google Scholar
Statistical Analysis Systsems Institute. 2000. Software release 8. 01. SAS Institute, Cary, NC.Google Scholar
Theil, P. K., Nielsen, T. T., Kristensen, N. B., Abouriau, R., Nielsen, V., Lauridsen, C. and Jakobsen, K. 2002. Estimation of milk production in lactating sows by determination of deuterated water turnover in three piglets per litter. Acta Agriculturæ Scandinavica, Section A, Animal Science 52: 221–232.Google Scholar
Thompson, B. K. and Fraser, D. 1988. Variation in piglet weights: weight gains in the first days after birth and their relationship with later performance. Canadian Journal of Animal Science 68: 581–590.Google Scholar
Widdowson, E. M., Colombo, V. E. and Artavanis, C. A. 1976. Changes in the organs of pigs response to feeding for the first 24th after birth. II. The digestive tract. Biology of the Neonate 28: 272–281.Google Scholar
Wolfe, R. R. 1992. Radioactive and stable isotope tracers in biomedicine: principles and practice of kinetics analysis. Wiley-Liss, New York.Google Scholar