Hostname: page-component-586b7cd67f-rdxmf Total loading time: 0 Render date: 2024-11-30T19:10:31.989Z Has data issue: false hasContentIssue false

The effect of level and system of concentrate allocation to January/February calving cows on total lactation performance

Published online by Cambridge University Press:  02 September 2010

R. W. J. Steen
Affiliation:
Agricultural Research Institute of Northern Ireland, Hillsborough, Co. Down
F. J. Gordon
Affiliation:
Agricultural Research Institute of Northern Ireland, Hillsborough, Co. Down
Get access

Abstract

A randomized block experiment using 108 British Friesian cows was conducted over a 2-year period to assess the effects of level and pattern of concentrate allocation during early lactation on the performance of cows which calve during January and February. The three concentrate levels were 280 (L1), 405 (L2) and 530 (L3) kg during a 74-day post-calving period, and the two systems of allocation were either a uniform daily allowance (uniform system) or a high input for the first 4 weeks after calving followed by a low input (high/low system). The animals had ad libitum access to medium-quality grass silage during the indoor period and in both years were turned out to pasture on 9 April. At pasture they were grazed rotationally in treatment groups at a stocking rate ranging from 6·4 cows ha-1 in the early-grazing season to 4·9 cows ha-1 in the late-grazing season.

Mean milk outputs for the indoor feeding period were: high/low system 1577 (L1), 1705 (L2) and 1764 (L3), uniform system 1583 (L1), 1676 (L2) and 1783 (L3) ±33·8 kg; and for the total lactation were high/low system 4625 (L1), 4906 (L2) and 5148 (L3), uniform system 4830 (L1), 4933 (L2) an d 5301 (L3) ±118·9 kg.There was no significant interaction between level and system of concentrate allocation. Feed intake, milk composition, animal live weight and body-condition data are also presented.

Type
Research Article
Copyright
Copyright © British Society of Animal Science 1980

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Balch, C. C. and Campling, R. C. 1969. Voluntary intake of food. In Handbuch der Tierernährung (ed. Lenkeit, W.Breirem, K., Crasemann, E.), Vol. 1, pp. 554579. Parey, Hamburg.Google Scholar
Broster, W. H. 1972. Effect on milk yield of the cow of the level of feeding during lactation. Dairy Sd. Abstr. 34: 265288.Google Scholar
Broster, W. H., Broster, Valerie J. and Smith, T. 1969. Experiments on the nutrition of the dairy heifer. VIII. Effect on milk production of level of feeding at two stages of the lactation. J. agric. Sd., Camb. 72: 229245.CrossRefGoogle Scholar
Broster, W. H., Broster, Valerie J., Smith, T. and Siviter, J. W. 1975. Experiments on the nutrition of the dairy heifer. IX. Food utilization in lactation. J. agric. Sd., Camb. 84: 173186.CrossRefGoogle Scholar
Broster, W. H., Ridler, B. and Foot, A. S. 1958. Levels of feeding of concentrates for dairy heifers before and after calving. J. Dairy Res. 25: 373382.CrossRefGoogle Scholar
Broster, W. H. and Tuck, Valerie J. 1967. Experiments on the nutrition of the dairy heifer. VI. The effect on milk production of the level of feeding during the last six onths of pregnancy and the first eight weeks of lactation. J. agric. Sci., Camb. 69: 465477.CrossRefGoogle Scholar
Butler, T. M. 1976. Winter feeding of dairy cows. In Dairy Herd Management. An Foras Talúntais, Handb. Ser. No. 4, pp. 1724.Google Scholar
Castle, M. E. and Watson, J. N. 1961. The effect of level of concentrate feeding before and after calving on the production of dairy cows. J. Dairy Res. 28: 231243.CrossRefGoogle Scholar
Gleeson, P. A. 1969. Rep. Dairy Husbandry Seminar, Moorepark Agric. Res. Stn. (Mimeograph).Google Scholar
Gleeson, P. A. 1970. Feeding dairy concentrates to maximum advantage under Irish conditions. In Dairy Nutrition, pp. 8595. US Feed Grains Council, London.Google Scholar
Gleeson, P. A. 1972. Winter feeding of dairy cows. Proc. An Foras Talúntais Dairying and Pig Conf., Fermoy, pp. 5659.Google Scholar
Gleeson, P. A. 1973. Pre and post calving feeding of dairy cattle. Ir. Grassld Anim. Prod. Assoc. J. 8: 6878.Google Scholar
Gordon, F. J. 1976. Effect of concentrate level and stocking rate on performance of dairy cows calving in late winter. Anim. Prod. 22: 175187.Google Scholar
Gordon, F. J. 1977a. The effect of three concentrate input levels on the performance of dairy cows calving during mid-winter. Anim. Prod. 25: 373379.Google Scholar
Gordon, F. J. 1977b. The effect of protein content of the supplement given with high quality silage to cows in early lactation. Anim. Prod. 24: 125126 (Abstr.).Google Scholar
Gordon, F. J. 1978. Nutrition and management of the dairy herd. J. Soc. Dairy Technol. 31:6973.CrossRefGoogle Scholar
Gordon, F. J. and Forbes, T. J. 1970. Some factors affecting the yield of milk and its solids-not-fat content. 44th A. Rep. Agric. Res. Inst. Northern Ireland, Hillsborough, Co. Down, pp. 2529.Google Scholar
Ministry of Agriculture, Fisheries and Food, Department of Agriculture and Fisheries for Scotland and Department of Agriculture for Northern Ireland. 1975. Energy allowances and feeding systems for ruminants. Tech. Bull. 33. Her Majesty's Stationery Office, London.Google Scholar
Ostergaard, V. 1976. Strategies for feeding of concentrates as a means to attain optimum feeding level in milk production. Proc. 27th A. Meet. Ear. Ass. Anim. Prod., Zürich.Google Scholar
Rakes, A. H. and Davenport, D. G. 1971. Response of dairy cows to two systems of distributing annual concentrates over the lactation cycle. J. Dairy Sci. 54: 13001304.CrossRefGoogle ScholarPubMed
Strickland, M. J. 1975. Feeding the dairy herd on a flat rate. Boxworth Expl Husbandry Fm A. Rep., pp. 3843.Google Scholar
Strickland, M. J. and Lessells, W. J. 1971. The effect on lactating heifers and cows of feeding different flat rates of concentrate. Anim. Prod. 13: 379 (Abstr.).Google Scholar
Wood, P. D. P. and Newcomb, R. 1976. The effect of supplementary winter feeding on the total yield and lactation curves of cows in a herd of British Friesian cattle. J. agric. Sci., Camb. 87: 101104.CrossRefGoogle Scholar