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The economics of calving intervals

Published online by Cambridge University Press:  02 September 2010

A. D. James  and
R. J. Esslemont
A. D. James
Affiliation:
Veterinary Epidemiology and Economics Research Unit, Department of Agriculture and Horticulture, University of Reading, Earley Gate, Reading RG6 2AT
R. J. Esslemont
Affiliation:
Veterinary Epidemiology and Economics Research Unit, Department of Agriculture and Horticulture, University of Reading, Earley Gate, Reading RG6 2AT
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Abstract

A computerized mathematical model was used to test the economic effect of changing calving intervals under typical high-yielding (63701 per 305 days for mature cows) herd conditions at 1976 prices. The effect of month of first calving was also tested in a herd where four lactations are assumed to follow at equal calving intervals.

Under the prescribed conditions, cows should calve at 320-day to 360-day intervals (with two exceptions) to maximize the annual margins over concentrates, but the month of the initial calving affects the absolute level of margins over concentrates markedly (maximum £382·10 for 365-day interval for November calving, minimum £318·10 for April). This means that complete knowledge of the main input-output factors is required before recommendations can be made for an individual cow. The change in margin over concentrates for each day's delay in conception varies widely, with rates of loss as high as £1·80 per day's delay occurring.

Type
Research Article
Information
Animal Production , Volume 29 , Issue 2 , October 1979 , pp. 157 - 162
Copyright
Copyright © British Society of Animal Science 1979

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References

REFERENCES

James, A. D. 1977. Models of animal health problems. Agric. Systems 2: 183.CrossRefGoogle Scholar
Wood, P. D. P. 1969. Factors affecting the shape of the lactation curve in cattle. Anim. Prod. 11: 301–316.Google Scholar