Hostname: page-component-78c5997874-v9fdk Total loading time: 0 Render date: 2024-11-18T14:12:42.042Z Has data issue: false hasContentIssue false

The Peel-Neck chicken of Belize and Guatemala, Central America

Published online by Cambridge University Press:  01 August 2011

J.G. Mallia
Affiliation:
Department of Population Medicine, Ontario Veterinary College, University of Guelph, Guelph, Ontario, Canada N1G 2W1
Get access

Summary

A previously undescribed heavy, soft-feathered population of chickens characterised by a partially featherless portion of the neck known in Belize as the “Peel-Neck” was studied. It was also widely present in Guatemala. This population of chickens was said to have a dual purpose, raised for meat and eggs. The eggs were tinted, and the hens were sitters, also caring for the young until independent. The birds were active and independent foragers. The plumage colour was variable, but body weight and conformation were consistent across all specimens, as was the comb type and dimensions, and location of the featherless area on the neck. These chickens were kept under backyard rearing systems in both countries, although usually they were allowed to scavenge, at which they were said to excel. This population was not considered threatened, although apparently no attempt was made to breed pure specimens.

Résumé

Nous décrivons une population nouvelle de poule Bélizienne de grande taille au plumage doux, mais chez laquelle le cou est dépourvu de plumes, soit au “cou pelé”. Cette population se retrouve aussi au Guatémala. C'est une race à viande et à production d'oeufs teintés brun clair. Les poules sont couveuses, protègeant leurs poussins jusqu'à leur indépendence. Elles sont aussi d'excéllentes fourrageuses. Leur plumage est de couleur variable, mais leur masse, leur conformation, la forme de leur crête et l'emplacement de la partie du cou dépourvu de plumes sont semblables chez tous les spécimènes. Ces poules sont élevées dans un système au sol. La population n'est pas menacée; par contre il n'y a aucun effort pour assurer l'élevage de race pure.

Type
Research Articles
Copyright
Copyright © Food and Agriculture Organization of the United Nations 1999

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Bitgood, J. J., Shoffner, R. N., Otis, J. S. & Briles, W. E. 1980. Mapping of the gene for pea comb, blue egg, barring, silver, and blood groups. Poultry Science, 59, 16861693.Google Scholar
Bodo, I., Kovacs, G. & Ludrovszky, F. 1990. The Naked Neck fowl. Animal Genetic Resource Information, 7, 9197.Google Scholar
Cook, A., Rivera, T., Moguel, J., Keane, B., & Ferraes, N. 1997. Possible strategies for reducing mortality amongst backyard poultry in Yucatan, Mexico. Proceedings of the 8th International Symposium on Veterinary Epidemiology and Economics; Epidemiol. Santé Anim, 31–32:02.A16.Google Scholar
Crawford, R. D. 1976. Incomplete dominance of the gene for Naked Neck in the domestic fowl. Poultry Science, 55, 820822.Google Scholar
Davenport, C. B. 1944. The bare necks. Journal of Heredity, 5, 374.CrossRefGoogle Scholar
Hertwig, P. 1933. Geschtlechtsgebundene und autosomale Koppelungen bei Huhnern. Verhandlungen des deutschen Zoologisches Gesellschaft 112, 118.Google Scholar
Mallia, J. G. 1998.Indigenous domestic turkeys of Oaxaca and Quintana Roo, Mexico. Animal Genetic Resource Information, 23, 6978.CrossRefGoogle Scholar
Merat, P. 1986. Potential usefulness of the Na (Naked Neck) gene in poultry production. World's Poultry Science Journal, 42, 124142.Google Scholar
Pesti, G. M., Leclercq, B., Chagneau, A-M & Cochard, T. 1996. Effects of the Naked Neck (Na) gene on the sulfur-containing amino acid requirements of broilers. Poultry Science, 75, 375380.Google Scholar
Scott, T. & Crawford, R. D. 1977. Feather number and distribution in the throat tuft of Naked Neck chicks. Poultry Science, 56, 686688.Google Scholar
Stevens, L. 1991.Genetics and evolution of the domestic fowl. Cambridge University Press, Cambridge, U. K.; pp. 306.Google Scholar
Warren, D. C. 1933. Nine independently inherited autosomal factors in the domestic fowl. Genetics, 18, 6881.CrossRefGoogle ScholarPubMed
Zein-El-Dein, A., Merat, P. & Bordas, A. 1984. Composition corporelle de poulets“Cou nu“ou normalment emplumes selon le taux proteique de la ration. Genet. Sel. Evol., 16, 491502.CrossRefGoogle Scholar