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The Origin of Bourbon Reform in Spanish South America, 1700–1763. By Adrian J. Pearce. New York: Palgrave Macmillan, 2014. Pp. xiii, 264. Preface. Notes. Bibliography. Index.

Published online by Cambridge University Press:  30 March 2016

Gabriel Paquette*
Affiliation:
Johns Hopkins University, Baltimore, Maryland

Abstract

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Type
Book Review
Copyright
Copyright © Academy of American Franciscan History 2016 

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