Hostname: page-component-586b7cd67f-g8jcs Total loading time: 0 Render date: 2024-12-03T00:48:48.211Z Has data issue: false hasContentIssue false

A subsistence society under pressure: the Bemba of northern Zambia

Published online by Cambridge University Press:  07 December 2011

Extract

The research upon which this article is based was carried out over a period of four months in the Northern and Luapula Provinces of Zambia. Before that, I spent two years working in the area as an agricultural officer. One of the villages described in the article is situated on the western shore of Lake Bangweulu, the other 20 km south of Kasama, the major city of Northern Province, the homeland of the Bemba (Fig. 1). The area is almost exclusively devoted to chitemene shifting cultivation, an agricultural system where crops are grown in the ash from burning the collected, stacked branches that have been lopped and chopped from an pressure, vegetation is now chopped before it is fully regenerated, and the system seems to be starting to break down. A major task during my field stay was to describe the ecological (Stromgaard, 1984a) and economic (Stromgaard, 1984b) aspects of this change, but it soon became apparent that subsistence activity and social structure deeply influenced the village's economic activities.

Résumé

Une société de subsistance sous pression: les Bemba de la Zambie du nord

Dans la région Bemba de Zambie du nord le système de cultivation rotatoire ‘chitemene’ est en voie de désintégration dû à une pression de population croissante et à une diminution de ressources forestières. En réponse à ses problèmes, des changements sont en train de s'effectuer et dans les modèles de résidence et de parenté, et dans les modèles de subsistance. Dans les villages Bemba traditionnels, la famille étendue uxorilocale est l'association principale locale, avec le groupe de descendance matrilinéaire comme groupement secondaire. On commence à discerner maintenant une désintégration du modèle de famille uxorilocale. Ceci peut cependant alléger le conflit inhérent à une société traditionnelle où un système de production fondé sur la dépendance mutuelle et la distribution entre parents a souvent résulté en contraintes et inégalités.

Beaucoup d'activités supplémentaires à l'agriculture traditionnelle influencent le modèle de subsistance. Apparemment le ramassage, la chasse et la pêche étaient effectués selon un cycle annuel complémentaire à celui de l'agriculture. On considère dans cet article les stratégies en cours d'évolution élaborées en réponse aux pressions écologiques. Par exemple, les nouveaux jardins ‘chitemene’ ne sont ouverts que tous les deux ans: une adaptation à la diminution des ressources forestières. Egalement, de nouveaux systèmes agricoles utilisant du terreau sont adoptés comme alternative aux méthodes utilisant des cendres, qui durent être abandonées dû à la pression de population croissante.

Type
Rural Zambia revisited
Copyright
Copyright © International African Institute 1985

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Allan, W. 1949. Studies in African Land Usage in Northern Rhodesia. Rhodes-Livingstone Paper No. 15. Manchester University Press for the Rhodes-Livingstone Institute.Google Scholar
Christiansen, S. 1978. ‘Infield-outfield systems - characteristics and development in different climatic environments’, Geografisk Tidsskrift, 78, 15. Copenhagen.CrossRefGoogle Scholar
Christiansen, S. 1981. ‘Shifting cultivation - survey of recent views’, Folk, 23, 177–84. Copenhagen.Google Scholar
Cooklin, H. C. 1961. ‘The study of shifting cultivation’, Current Anthropology, 2 (1), 2761.CrossRefGoogle Scholar
Harries-Jones, P. 1963. ‘Kasaka’, Rhodes-Livingstone Journal, 33Google Scholar
Honeybone, D., and Marter, A. (ed.). 1979. Poverty and Wealth in Rural Zambia. Communication No. 15. Lusaka: Institute for African Studies, University of Zambia.Google Scholar
Kapferer, B. 1967. Co-operation, Leadership and Village Structure. Zambian Papers, No. 1. Manchester University Press for the Institute for Social Research, University of Zambia.Google Scholar
Long, N. 1968. Social Change and the Individual. Manchester University Press for the Institute for Social Research, University of Zambia.Google Scholar
Marks, S. A. 1977. ‘Hunting behaviour and strategies of the valley Bisa in Zambia’, Human Ecology, 5(1), 136.Google Scholar
Marks, S. A. 1979. ‘Profile and process. Subsistence hunters in a Zambian community’, Africa, 49 (1), 5367.CrossRefGoogle Scholar
Miracle, M. P. 1967. Agriculture in the Congo Basin. Tradition and Change in African Rural Economies. Madison, Milwaukee and London: University of Wisconsin, Press.Google Scholar
Montelius, S. 1953. ‘The burning of forest for the cultivation of crops - “svedjebruk” in central Sweden’, Geografiska Annaler, 35, 4154. Stockholm.Google Scholar
Ogbu, J. U. 1973. ‘Seasonal hunger in tropical Africa as a cultural phenomenon. The Onicha Ibo of Nigeria and Chakaka Poka of Malawi examples’, Africa 43 (4), 317–33.CrossRefGoogle Scholar
Peters, D. V. 1950. Land Usage in Serenje District. Rhodes-Livingstone Paper No. 19. Manchester University Press for the Institute for African Studies, University of Zambia, 1974.Google Scholar
Poewe, K. O. 1978. ‘Matriliny in the throes of change. Kinship, descent and marriage in Luapula, Zambia’, Africa 48 (3), 205–19.Google Scholar
Poewe, K. O. 1979. ‘Regional and village economic activities. Prosperity and stagnation in Luapula, Zambia’, African Studies Review, 22 (2), 7793.CrossRefGoogle Scholar
Richards, A. I. 1939. Land, Labour and Diet in Northern Rhodesia. An Economic Study of the Bemba Tribe. London: Oxford University Press for the International African Institute.Google Scholar
Richards, A. I. 1950. ‘Huts and hut-builders among the Bemba’, Man, 134, 8790.Google Scholar
Schlippe, de P. 1956. Shifting Cultivation in Africa. The Zande System of Agriculture. London: Routledge ‘The immediate effect of burning and ash-fertilization’, Plant and Soil, 80, 307–20.Google Scholar
Stromgaard, P. 1984b. ‘Prospects of improved farming systems in a shirting cultivation area in Zambia’, Quarterly Journal of International Agriculture, 23 (1), 3850.Google Scholar
Stromgaard, P. 1984c. ‘Field studies of land use under chitemene shifting cultivation, Zambia’, Geografisk Tidsskrift, 7885. Copenhagen.Google Scholar
Trapnell, C. G. 1953. The Soils, Vegetation and Agriculture of North-eastern Rhodesia. Lusaka: Government Printer.Google Scholar
Vesey-Fitzgerald, D. F. 1963. ‘Central African grasslands’, Journal of Ecology, 51, 243–73.CrossRefGoogle Scholar
Willis, R. G. 1966. The Fipa and Related Peoples of South-west Tanzania and North-east Zambia. Ethnographic Survey of Africa. London: Oxford University Press for the International African Institute.Google Scholar
Zandstra, H. G., Swanberg, K. G., and Zulberti, C. A. 1975. ‘Removing constraints to small farm production’, Ann. Meet. Canadian Agric. Econ. Soc. Brandon, Manitoba, 2225 June 1975.Google Scholar