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An evaluation of tyfon and chicory, as the sole forage or in combination with perennial ryegrass on the performance of finishing lambs

Published online by Cambridge University Press:  29 November 2010

TWJ Keady  and
JP Hanrahan
TWJ Keady*
Affiliation:
Teagasc, Athenry, Co. Galway, Ireland
JP Hanrahan
Affiliation:
Teagasc, Athenry, Co. Galway, Ireland
*
Email: [email protected]

Abstract

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Type
THEATRE PRESENTATIONS: Increasing Food Production from Grassland with reduced Environmental Impact
Information
Advances in Animal Biosciences , Volume 1 , Issue 1: Proceedings of the British Society of Animal Science and the Agricultural Research Forum , April 2010 , pp. 151
Copyright
Copyright © The Animal Consortium 2010