14 results
Serum carotenoids and macular pigment optical density in patients with intestinal resections and healthy subjects: an exploratory study
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- Journal:
- Journal of Nutritional Science / Volume 7 / 2018
- Published online by Cambridge University Press:
- 05 February 2018, e8
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Short-term effects of dietary advanced glycation end products in rats
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- Journal:
- British Journal of Nutrition / Volume 115 / Issue 4 / 28 February 2016
- Published online by Cambridge University Press:
- 21 December 2015, pp. 629-636
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- 28 February 2016
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Determinants of dietary supplement use – healthy individuals use dietary supplements
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- British Journal of Nutrition / Volume 113 / Issue 12 / 28 June 2015
- Published online by Cambridge University Press:
- 05 May 2015, pp. 1993-2000
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- 28 June 2015
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Prediction of fruit and vegetable intake from biomarkers using individual participant data of diet-controlled intervention studies
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- British Journal of Nutrition / Volume 113 / Issue 9 / 14 May 2015
- Published online by Cambridge University Press:
- 08 April 2015, pp. 1396-1409
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- 14 May 2015
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The combined impact of adherence to five lifestyle factors on all-cause, cancer and cardiovascular mortality: a prospective cohort study among Danish men and women
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- Journal:
- British Journal of Nutrition / Volume 113 / Issue 5 / 14 March 2015
- Published online by Cambridge University Press:
- 18 February 2015, pp. 849-858
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- 14 March 2015
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Compliance, tolerability and safety of two antioxidant-rich diets: a randomised controlled trial in male smokers
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- Journal:
- British Journal of Nutrition / Volume 106 / Issue 4 / 28 August 2011
- Published online by Cambridge University Press:
- 12 May 2011, pp. 557-571
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- 28 August 2011
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Intake of whole grains in Scandinavia is associated with healthy lifestyle, socio-economic and dietary factors
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- Public Health Nutrition / Volume 14 / Issue 10 / October 2011
- Published online by Cambridge University Press:
- 22 February 2011, pp. 1787-1795
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Fruit and vegetable intake and risk of acute coronary syndrome
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- British Journal of Nutrition / Volume 104 / Issue 2 / 28 July 2010
- Published online by Cambridge University Press:
- 24 February 2010, pp. 248-255
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- 28 July 2010
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Effects of an onion by-product on bioactivity and safety markers in healthy rats
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- Journal:
- British Journal of Nutrition / Volume 102 / Issue 11 / 14 December 2009
- Published online by Cambridge University Press:
- 17 August 2009, pp. 1574-1582
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- 14 December 2009
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Effect of long-term selenium yeast intervention on activity and gene expression of antioxidant and xenobiotic metabolising enzymes in healthy elderly volunteers from the Danish Prevention of Cancer by Intervention by Selenium (PRECISE) Pilot Study
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- Journal:
- British Journal of Nutrition / Volume 99 / Issue 6 / June 2008
- Published online by Cambridge University Press:
- 01 June 2008, pp. 1190-1198
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- June 2008
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DNA repair phenotype and dietary antioxidant supplementation
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- British Journal of Nutrition / Volume 99 / Issue 5 / May 2008
- Published online by Cambridge University Press:
- 01 May 2008, pp. 1018-1024
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- May 2008
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A short-term intervention trial with selenate, selenium-enriched yeast and selenium-enriched milk: effects on oxidative defence regulation
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- Journal:
- British Journal of Nutrition / Volume 99 / Issue 4 / April 2008
- Published online by Cambridge University Press:
- 21 September 2007, pp. 883-892
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- April 2008
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Biological effects of fruit and vegetables
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- Journal:
- Proceedings of the Nutrition Society / Volume 65 / Issue 1 / February 2006
- Published online by Cambridge University Press:
- 07 March 2007, pp. 61-67
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The effect of grape-skin extract on oxidative status
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- Journal:
- British Journal of Nutrition / Volume 84 / Issue 4 / October 2000
- Published online by Cambridge University Press:
- 09 March 2007, pp. 505-513
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- October 2000
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