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The association between selenium status and cognitive decline in very old adults: The Newcastle 85+ Study
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- Journal:
- Proceedings of the Nutrition Society / Volume 83 / Issue OCE2 / June 2024
- Published online by Cambridge University Press:
- 03 July 2024, E200
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Changes in psychological outcomes and sleep quality following energy restriction with and without almonds
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- Proceedings of the Nutrition Society / Volume 83 / Issue OCE1 / April 2024
- Published online by Cambridge University Press:
- 07 May 2024, E76
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Does adiposity influence the relationship between diet quality and bodily pain in Australia adults?
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- Proceedings of the Nutrition Society / Volume 83 / Issue OCE1 / April 2024
- Published online by Cambridge University Press:
- 07 May 2024, E112
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Use of a novel algorithm to evaluate changes in diet quality following energy restriction
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- Proceedings of the Nutrition Society / Volume 83 / Issue OCE1 / April 2024
- Published online by Cambridge University Press:
- 07 May 2024, E100
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Changes in liver health biomarkers following consumption of energy restricted diets containing almonds compared with carbohydrate-rich snack foods for 9 months
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- Proceedings of the Nutrition Society / Volume 83 / Issue OCE1 / April 2024
- Published online by Cambridge University Press:
- 07 May 2024, E45
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Does medication use affect blood pressure and lipid-lowering in tree nut and peanut interventions? A meta-analysis of randomised control trials
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- Proceedings of the Nutrition Society / Volume 83 / Issue OCE1 / April 2024
- Published online by Cambridge University Press:
- 07 May 2024, E118
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Associations of sociodemographic factors and obesity in children: Insights from the hyperglycaemia and adverse pregnancy outcome Belfast study – CORRIGENDUM
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- Proceedings of the Nutrition Society / Volume 83 / Issue 2 / May 2024
- Published online by Cambridge University Press:
- 06 October 2023, p. 130
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The acceptability of a peer-led intervention to promote healthy dietary behaviours among adolescents in the school-setting: a qualitative investigation – CORRIGENDUM
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- Proceedings of the Nutrition Society / Volume 83 / Issue 2 / May 2024
- Published online by Cambridge University Press:
- 02 October 2023, p. 131
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The acceptability of a peer-led intervention to promote healthy dietary behaviours among adolescents in the school-setting: a qualitative investigation
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE4 / 2023
- Published online by Cambridge University Press:
- 05 September 2023, E251
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Associations between maternal body mass index, gestational weight gain and changes in weight from pregnancy to 12 years postnatally: Insights from Belfast cohort HAPO study
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE4 / 2023
- Published online by Cambridge University Press:
- 05 September 2023, E246
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Associations of sociodemographic factors and obesity in children: Insights from the hyperglycaemia and adverse pregnancy outcome Belfast study
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE4 / 2023
- Published online by Cambridge University Press:
- 05 September 2023, E243
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Effects of energy restriction with and without almonds on weight and cardiometabolic risk factors
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E69
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Effects of 3 months of energy restriction on serum lipids and lipoprotein responses in overweight adults
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E109
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Effect of a high amylose starch solution on hydration and performance in trained cyclists during exercise in the heat
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E74
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Chronic musculoskeletal pain, physical function, and dietary intake in Australian adults with overweight and obesity
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E142
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Current influences on adolescents’ food choices within the school setting and opportunities for improvement: a qualitative study
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE1 / 2022
- Published online by Cambridge University Press:
- 08 February 2022, E34
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Stakeholders’ perspectives on improving adolescents’ dietary behaviours in the school setting: a qualitative study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E142
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The influence of social networks in increasing fruit and vegetables consumption in university students: a randomised controlled study
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE1 / 2018
- Published online by Cambridge University Press:
- 26 January 2018, E19
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Intra-arterial Thrombolysis for Retinal Artery Occlusion: The Calgary Experience
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- Canadian Journal of Neurological Sciences / Volume 32 / Issue 4 / November 2005
- Published online by Cambridge University Press:
- 10 January 2017, pp. 507-511
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A qualitative study to explore the experiences of university students which influence eating behaviours when living away from home
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E194
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