Skip to main content Accessibility help
×
Hostname: page-component-78c5997874-fbnjt Total loading time: 0 Render date: 2024-11-13T06:24:53.439Z Has data issue: false hasContentIssue false

8 - Imperial survival: Sino-Portuguese relations from Ming to Ch'ing

Published online by Cambridge University Press:  24 October 2009

Get access

Summary

The survival of Portuguese society in China was seriously in question during the decline of the Ming and the establishment of the Ch'ing dynasty. Although the municipality was administered by the Portuguese, by the mid eighteenth century, Macao was incorporated through the implementation of a number of economic and administrative procedures into Ch'ing China. Elements of this process of incorporation had been present from the beginning of Sino-Portuguese relations, others evolved as a result of Chinese strength and Portuguese pragmatism.

Towards the 1620s, Portuguese commercial and political relations with Ming officials and Canton's merchant community began to deteriorate. A system had evolved in Sino-Portuguese commercial contact which regulated Portuguese access to China's production. Portuguese merchants were restricted to visits to two annual fairs held at Canton. These fairs occurred several months prior to the departure in different monsoon seasons of Portuguese shipping from Macao for India and Japan. A small number of rich and influential Portuguese merchants departed Macao for Canton where they could stay as long as four or five months to contract, to attend the fair and to supervise the loading of their purchases of raw silk, silk piecegoods, gold and other items. The Portuguese travelled up the Pearl river and arrived at a small island in mid-river opposite Canton, where they would wait until received by the Viceroy of the Two Kwang (the provinces of Kwantung and Kwangsi) or in his absence by the Governor.

Type
Chapter
Information
The Survival of Empire
Portuguese Trade and Society in China and the South China Sea 1630–1754
, pp. 194 - 212
Publisher: Cambridge University Press
Print publication year: 1986

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×