Book contents
- Frontmatter
- Contents
- List of illustrations
- Preface and acknowledgements
- Abbreviations used in text
- Abbreviations used in footnotes
- 1 The earlier history of typhoid and food poisoning
- 2 The 1963 corned beef-associated typhoid outbreaks in Harlow, South Shields and Bedford
- 3 The Aberdeen typhoid outbreak
- 4 The medical officer of health, the media and the public in the Aberdeen typhoid outbreak
- 5 Ministers, officials and the Aberdeen typhoid outbreak
- 6 The Milne Committee of Enquiry
- 7 The recommendation on the inspection of overseas meat plants: the roles of existing policy agendas, and interdepartmental and inter-professional tensions
- 8 The disposal of suspect canned meat: the priority of politics over technical advice
- 9 British action to encourage improvements in Argentine meat hygiene, 1964 to 1969
- 10 Summary and conclusions, and food safety since 1964
- Appendix: Recommendations of the Milne Committee
- Bibliography
- Index
5 - Ministers, officials and the Aberdeen typhoid outbreak
Published online by Cambridge University Press: 24 October 2017
- Frontmatter
- Contents
- List of illustrations
- Preface and acknowledgements
- Abbreviations used in text
- Abbreviations used in footnotes
- 1 The earlier history of typhoid and food poisoning
- 2 The 1963 corned beef-associated typhoid outbreaks in Harlow, South Shields and Bedford
- 3 The Aberdeen typhoid outbreak
- 4 The medical officer of health, the media and the public in the Aberdeen typhoid outbreak
- 5 Ministers, officials and the Aberdeen typhoid outbreak
- 6 The Milne Committee of Enquiry
- 7 The recommendation on the inspection of overseas meat plants: the roles of existing policy agendas, and interdepartmental and inter-professional tensions
- 8 The disposal of suspect canned meat: the priority of politics over technical advice
- 9 British action to encourage improvements in Argentine meat hygiene, 1964 to 1969
- 10 Summary and conclusions, and food safety since 1964
- Appendix: Recommendations of the Milne Committee
- Bibliography
- Index
Summary
Introduction
In Chapter 3 we referred to some of the interactions between officials of the SHHD and personnel in Aberdeen. In this chapter we will initially consider some further activities of SSHD officials, particularly their efforts to understand the epidemiology of the outbreak. We will also consider their involvement, with other civil servants and their ministers, in dealing with additional aspects of the outbreak, including the identification of the origin of the corned beef, and subsequent action.
We will see that once the probable source of the outbreak was admitted, much work was done on formulating and presenting explanations for past and current decisions. This was with a view to questions in Parliament and from the press, and with an eye to the impending committee of enquiry which was announced at the beginning of June. As the interest of the press and politicians intensified, ministers became increasingly involved in decision making. A co-ordinating group of ministers was formed on the instructions of the Cabinet to oversee the handling of the outbreak, and to take decisions about sensitive issues. Selwyn Lloyd, Lord Privy Seal, and William Deedes, Minister without Portfolio, played central roles. Michael Noble, Secretary of State for Scotland, was initially the main spokesman, but this role, and that of the Scottish Office generally, later became less prominent. Past decisions that had made the outbreak possible had not involved the Scottish Office, but rather the Ministry of Health and the MAFF, which were, in practice, responsible for the Imported Food Regulations.
After the initial action, the key questions were not directly concerned with Aberdeen. Attention shifted to the withdrawal of canned meat produced under similar conditions to the corned beef involved in the outbreak. Ministers and officials wavered between precautionary action and avoiding action, but by the end of June, canned meat produced at two plants, in addition to the one associated with the Aberdeen outbreak, had been withdrawn. A stop was placed on releases of an even wider range of canned meat in the government stockpile. However, the eventual fate of the suspect stock, like many questions thrown up by the outbreak, would have to await the deliberations and report of the official committee of enquiry, which will be discussed in Chapter 6.
- Type
- Chapter
- Information
- Food Poisoning, Policy and PoliticsCorned Beef and Typhoid in Britain in the 1960s, pp. 127 - 157Publisher: Boydell & BrewerPrint publication year: 2005