Interference between itchgrass and soybean was evaluated over two years using area-of-influence procedures. Soybean seed weight within 20 cm of the weed was reduced 15 to 21%. In the first year, seed weight reduction of 9% was detected at a distance of 40 to 60 cm from the weed. Weight reductions were attributed to decreases in seed number of 12 to 22% within 40 cm of the weed compared with the 140 to 160 cm control area. Itchgrass interference increased soybean height within 40 cm of the weed, but soybean canopy width was generally unaffected. Soybean interference did not affect height of itchgrass plants, but did reduce weed stem numbers 89 to 94% when compared with weeds growing alone. With interference of 8 wk or less, both itchgrass green and dry weights were similar when weeds were growing alone or within the soybean row. Green and dry weights were reduced approximately 80% when itchgrass was in competition with soybean for 10 wk.

The widespread adoption of glyphosate-resistant corn and soybean in cropping rotations often results in volunteer plants from the previous season becoming problem weeds that require alternative herbicides for control. Corn yield losses due to season-long volunteer soybean competition at several densities in two growing seasons were used to define a hyperbolic yield loss function. The maximum corn yield loss observed at high volunteer soybean densities was about 56%, whereas, the incremental yield loss (I) at low densities was 3.2%. Corn yield loss at low volunteer soybean densities was similar to losses reported for low densities of velvetleaf and redroot pigweed, with 10% yield loss estimated to occur at 3 to 4 volunteer soybean plants m−2. Several herbicides, including dicamba with or without diflufenzopyr applied at the V2 growth stage of volunteer soybean, provided > 90% control, demonstrating several economical options to control volunteer glyphosate-resistant soybean in glyphosate-resistant corn. Reevaluation of control recommendations may be needed with commercialization of other genetically modified herbicide-resistant soybean varieties.