In organic farming the control of perennial weed species, in particular Cirsium arvense, can be a major concern for farmers, especially if there is no regulation through perennial forage production. To test whether the stubble cleaner (SC), an enhanced skim plow (PL), is as effective in the control of C. arvense and other weeds as conventional ploughing and perennial forage production, an organic field experiment was established. Three different tillage/crop rotation systems were compared: an SC system and a PL system, both in a cereal-based crop rotation and an additional PL system in a crop rotation that included a perennial alfalfa–grass mixture (PLALF). In the SC system, tillage was carried out solely with the SC, while in the PL and PLALF systems, ploughing was alternated with chiseling. In the fifth year, each main plot was divided into subplots, and seven different cover crop treatments were integrated into each of the three systems. The effects of the three systems and the cover crop treatments on weed cover and density, weed biomass, and weed diversity in the sixth and seventh year of the experiment are the subjects of this paper. The choice of cover crop species was of minor importance for weed control. The PLALF system was generally more effective in controlling C. arvense than the PL and SC systems. No significant differences between the PL and SC systems regarding the control of C. arvense could be identified in four of five assessments. The SC system had significantly higher total weed density than the PLALF and PL systems in both years. However, the differences in weed emergence between the PL and SC systems diminished until the assessment of weed cover and biomass in the main crops, when no significant differences between these two systems (2012) or no differences at all (2013) could be identified. Species richness was not significantly influenced by the tillage/crop rotation system in both years. Evenness and Shannon–Wiener index were significantly higher in the PLALF and PL systems than in the SC system on most assessment dates in 2012. In 2013 there was no clear trend regarding evenness and Shannon-Wiener index probably due to a hoeing operation.. In conclusion, for weed control, the choice of crop rotation was more important than the choice of tillage method, while for the diversity of the weed community, the choice of tillage method was more important than the crop rotation.

Weeds have acquired evolutionary adaptations to the diverse crop and weed management strategies used in cropping systems. Therefore, changes in crop production practices such as conventional to organic systems, tillage-based to no-till systems, and diversity in crop rotations can result in differences in weed community composition that have management implications. A study was carried out to understand the weed community dynamics in a long-term alternative cropping systems study at Scott, SK, Canada. Long-term (18-yr) weed community composition data in wheat (Triticum aestivum L.) in ORG (organic), RED (reduced-input, no-till), and HIGH (high-input, conventional tillage) systems with three levels of crop rotation diversity, LOW (low diversity), DAG (diversified annual grains), and DAP (diversified annuals and perennials), were used to study the effect of different cropping systems and the effect of environment (random temporal effects) on residual weed community composition using the principal response curve (PRC) technique. The interaction between cropping systems and year-to-year random environmental changes was found to be the predominant factor causing fluctuations in weed community composition. Furthermore, the single most predominant factor influencing the weed composition was year-to-year random changes. Organic systems clearly differed from the two conventional systems in most years and had more diverse weed communities compared with the two conventional systems. The two conventional systems exhibited similar weed composition in most years. In this study, the use of the PRC method allowed capture of the real temporal dynamics reflected in the cropping systems by time interaction. This study further concludes that moving from a tillage-based, high-input conventional system to a no-till, reduced-input system did not cause significant changes in the weed community composition throughout the time period, but diversity in organic systems was high, probably due to increased occurrence of some difficult to control species.

The semiarid Espinal in central Argentina, being recently transformed from natural semiarid grasslands into agriculture, represents an interesting scenario to understand the early stages of weed community assembly and its relationship with crop identity and management. Our aim was to characterize the weed communities in corn (Zea mays L.) and soybean [Glycine max (L.) Merr.], the main crops of the Espinal region, under the dominant rainfed conditions. Weed surveys were carried out in 53 fields, and farmers were interviewed to collect information about crop management. Floristic composition was compared within and between crops by calculating the additive partition of the abundance-based Bray-Curtis dissimilarity. We compared the frequency and mean cover of functional groups between crops through generalized linear models. Finally, canonical correspondence analysis was carried out to analyze the associations between floristic composition and agronomic variables. Mean alpha and gamma diversity was greater in corn (10.0 and 80 species, respectively) than in soybean (7.6 and 46 species, respectively). Furthermore, species composition of weed communities was more similar among soybean fields than among either cornfields or fields of both crops. Hence, floristic differences between crops are potentially the result of different microenvironmental heterogeneity above- and belowground, with corn likely to be more permissive to weed establishment compared with soybean. The higher frequency of annual, dicotyledonous, and native species, and the high proportion of rare species, mostly native, suggest a strong legacy of the original vegetation that thrived in these recently cultivated systems. The functional composition was also affected by agronomic management, with sulfur, nitrogen, and grass herbicide application being the most important factors related to the floristic composition of weed communities. This early description can be used as a starting point for studies concerning trajectories, mechanisms, and processes of weed communities related to environment and management.

Weed data were collected over three tillage systems and two years in southwestern Ontario, in fields of corn, soybean, and winter wheat. Tillage systems involved soil inversion by moldboard plow, soil disturbance without inversion, and no tillage. The data were subjected to multivariate ordination techniques to determine if weed communities were associated with the different crops, tillage systems, or years. Crop, year, and tillage system all had significant effects on the weed community. Weed communities in corn and winter wheat were least similar; those in soybean were intermediate. Several grass weeds were more abundant in the drier of the two years. Some variation was related to tillage system but the effect of tillage was less than that of either crop or year.

Characterizing the long-term effect of agricultural management systems on weed communities will aid in developing sustainable weed management practices. Weed seedbanks and aboveground biomass were measured within a corn–soybean–wheat crop sequence from 1990 through 2002 at Hickory Corners, MI. Four management systems were compared: conventional (CONV; full rates of N fertilizer and herbicides, moldboard tillage), no till (NT; same as CONV with no primary tillage), reduced input (RI; reduced rates of N fertilizer and herbicides, moldboard tillage, mechanical weed control, wheat underseeded with red clover), and organic (ORG; same as RI but no synthetic inputs). Multivariate ordinations of weed seedbanks showed a divergence of the CONV and NT systems from the RI and ORG systems. The CONV and NT seedbanks were dominated by grass species (mainly fall panicum and large crabgrass), whereas the RI and ORG systems were dominated by common lambsquarters and common chickweed. Within a single growing season, weed seedbanks in the RI and ORG systems were positively correlated with weed biomass whereas seedbanks in the CONV and NT system had little predictive value. Weed biomass from 1990 through 2002 showed a strong association of grass weed species with the corn phase of the CONV and NT system and common lambsquarters and redroot pigweed with the corn and soybean phases of the RI and ORG systems. Weed biomass diversity measures were negatively correlated with soybean yields in RI and ORG and wheat yields in NT, RI, and ORG. It is not clear whether crops were less competitive in the NT, RI, and ORG treatments, allowing new weed species to enter the plots, or whether less effective weed management in the NT, RI, and ORG treatments resulted in increased species richness, causing reduced crop yields. Mechanistic studies are needed to elucidate the relationship between weed community diversity and crop performance.

Distance-based redundancy analysis (db-RDA), a recently developed ordination technique useful for both multivariate hypothesis testing and data interpretation, was used to evaluate treatment effects on weed communities in a long-term study of alternative potato cropping systems. The experiment consisted of a factorial arrangement of three pest management systems, conventional (CON), reduced input (RI), and biointensive (BIO), two soil management systems (amended vs. unamended), and two crop-rotation entry points. Soil samples collected in the spring of 1998 were subjected to exhaustive germination as a means of characterizing the weed community. Using partial ordinations, each factor in the factorial treatment structure was tested separately, revealing a significant interaction between pest and soil management systems. An ordination diagram of the pest by soil management interaction was used to interpret the results. Weed species that were highly correlated with the first two ordination axes included: common lambsquarters, broadleaf plantain, oakleaf goosefoot, common hempnettle and a complex of the Brassicaceae that included wild mustard, birdsrape mustard, and wild radish. Univariate analyses confirmed the response of these species to the factors examined. The BIO pest management system showed a different response to soil amendments than the other systems. Soil amendments caused an increase in the total weed density in the CON and RI systems, but caused a decrease in the BIO system. Given the need for better multivariate hypothesis testing and data interpretation in many types of weed science research, the use of db-RDA is expected to grow.

Vineyard weed communities were examined under the influence of an organic weed control practice, soil cultivation with a Clemens cultivator, and applications of the herbicide glyphosate. Experimental treatments (winter–spring glyphosate, spring cultivation, fall–spring cultivation, fall cultivation–spring glyphosate) were carried out in a California wine grape vineyard for 3 yr. Cultivation alone was not as effective as glyphosate, based on lower weed biomass in the glyphosate-only treatment in 2 of 3 yr. However, given that two passes with the Clemens cultivator decreased weed biomass relative to one pass, it is possible that additional passes could bring about further reductions. Pairing fall cultivation with glyphosate was as effective at reducing weed biomass as two glyphosate applications in 2 of 3 years, suggesting that substituting a glyphosate application with cultivation may be an effective method of reducing herbicide use in vineyards. Canonical correspondence analysis revealed significant treatment effects on community structure. Weed composition in the spring cultivation treatment was significantly different from that of all other treatments. Based on our findings of high relative abundance of field bindweed and sowthistle species, which are problematic vineyard weeds that grow into the vine canopy and disrupt canopy management practices, it is possible that either the presence of soil disturbance or the absence of herbicides favored these species.

Producers are interested in tactics for managing crop residues when growing corn after spring wheat. We compared five systems of managing spring wheat residues: conventional tillage, no-till, strip-till, cover crop (hairy vetch) with no-till, and cover crop with strip-till following spring wheat. Conventional tillage consisted of chisel plowing and disking, whereas strip-till consisted of tilling a 15-cm band centered on corn rows, which were spaced 76 cm apart. Plots were split into weed-free and weed-infested subplots. Grain yield in weed-free conditions did not differ among treatments. However, weed-free yield was nearly 40% greater than weed-infested corn in conventional tillage. In contrast, weeds reduced yield only 15% with strip-till. Weed density and biomass was twofold greater with conventional tillage compared with the no-till and strip-till treatments. Weed seedlings also emerged earlier with conventional tillage. Increased weed tolerance with strip-till may be related to fertilizer placement. Corn growth and tolerance to weeds in no-till systems may be improved if a starter fertilizer is placed in the seed furrow.

The need for reducing costs and making grape production more sustainable has prompted the search for alternative weed control practices that optimize production while maintaining profits. For this reason, it is imperative to understand how different weed management practices modify vine–weed interactions. In the present study, we evaluated the effect on weed growth and Zinfandel grapevine growth and production of five weed control practices: (1) flumioxazin, (2) simazine, (3) cultivation, (4) cover crop, and (5) untreated control. The herbicide treatments had the lowest weed biomass, followed by the cultivation, being approximately 10 and 2 times lower than the weed biomass of either the cover crop or untreated control treatments, respectively. However, the differences in grape yield were not as evident. In 2006, a rainy year, the herbicides and cultivation treatments did not differ in grape yield, but the cover crop and untreated control had a reduction of approximately 20% compared with the other treatments. In 2007, a dry year, in comparison to the herbicide treatments, the grape yield reductions of cultivation were around 22%, and those of the cover crop and untreated control were around 48%. Although the cover crop reduced grape yield, it suppressed weed species considered important, such as horseweed, panicle willowherb, scarlet pimpernel, and sowthistle. Also, it was concluded that vines can tolerate a certain amount of weed competition, and that properly timed postemergence control actions (e.g., cultivation or POST herbicides) could provide the necessary level of control to obtain the desired yields. However, under limited soil moisture conditions, the use of PRE herbicides could prove important to maintain vine yield and vigor.

The ecological significance of species diversity within agroecosystems has become a point of interest in recent years. Although the time and spatial scale at which diversity is measured may influence the interpretation of its functional importance, little research has been conducted on methodological approaches to assess the number and relative abundance of agricultural plant species. In this study, we (1) evaluated the applicability of the species-area curve to examine plant species richness and α and β diversity in conventional no-tillage and organically managed spring wheat systems, and (2) assessed temporal changes in plant species richness across systems. Measurements were obtained at three times during two growing seasons in experimental plots and at three times during one growing season on commercial farms in Montana. In accordance with previous studies, management system affected species richness and diversity. In eight of nine studied cases, we detected a positive relationship between species richness and sampled area. In these eight cases, intercepts (α diversity) were higher for the organic systems than for the conventional no-tillage systems. Slopes (β diversity) were higher for the organic system in six of nine cases studied. Species richness declined as the season progressed for both systems, with the organic systems consistently having more species than the conventional no-tillage systems. Despite differences in the species composition and between the experimental plots and commercial farm field size, the patterns of species richness and α and β diversity were relatively constant, suggesting that the processes responsible for the assembly of plant communities in agroecosystems of the Northern Great Plains are similar at a range of spatial scales.

We demonstrate how direct (constrained) ordination methods can be used to analyze differential control by different weed management tactics. Weed biomass data of individual weed species were compiled for 110 trials on potatoes, each of which included a mechanical control treatment, a herbicide treatment, and an untreated control. We used “trial id” as 110 categorical dummy covariables, thereby eliminating between-trial variation, and made direct comparisons between the data from numerous trials. Unweeded plots had the largest biomass of all species as expected. Contrasting the results for the standard herbicide and the mechanical control treatments in a separate analysis, we could rank species from those best controlled by the herbicide (several annuals) to those best controlled by the mechanical treatment (a perennial grass and a climbing annual).

To address grower concerns that repeated use of dichlobenil could negatively affect cranberry productivity, field studies were conducted at two commercial farms in either high weed density (HW) or low weed density (LW) areas. Data from 4 yr of repeat annual applications of 0, 1.8, and 4.5 kg ai/ha dichlobenil indicated minimal negative impact on cranberry vines. Herbicide application did not affect upright productivity, leaf biomass production, percent fruit set, or other yield parameters adversely; in addition, no improvement in these parameters was noted. Although the interaction of herbicide application with weed density on cranberry root length varied with sampling date, no consistent trend (adverse or positive) was seen. The presence of weeds, rather than herbicide application, was the important determinant of yield. Vines in LW areas produced more marketable fruit and had higher percentage of fruit set than vines growing in HW areas. Repeat annual applications of dichlobenil on commercial cranberry beds may be considered as part of a viable integrated weed management program with no adverse effect on crop growth or yield.

The effects of crop rotation and management system on annual variability in weed communities and crop yields were assessed in a 4-yr study in Michigan. Variability of the weed community and corn yields were assessed using the coefficient of variation (CV) and a multivariate dissimilarity index (Bray-Curtis) that accounted for changes in both weed species abundance and composition. The treatments included two rotations: continuous corn and a corn–corn–soybean–wheat rotation, and two management systems: conventional (CONV) and organic-based (ORG). Weed biomass was significantly higher in the ORG system; however, there was no effect of crop rotation on weed biomass or number of weed species in a treatment (species richness). Annual variability in weed community composition and structure was affected by both crop rotation and management system and was highest in the ORG rotation. In contrast to the weed community, variability in corn yield was highest in the least-diverse cropping system (CONV monoculture), despite that system having a more constant weed community. Corn yield in the ORG rotation was not significantly different from that in the CONV monoculture. Results of this study suggest that management aimed at increasing cropping system diversity may have additional effects on weed communities and crop yields beyond those commonly reported, and these may have important implications for the development of more efficient and sustainable weed and crop management practices.

To assess the influence of long-term fertilization on weed communities of early and late rice crops, the weed species composition was investigated in experimental plots initiated in 1981 at the Key Field Experimental Monitoring Station of the Reddish Paddy Soil Eco-Environment in Wangcheng, China. The treatments were (1) a control (CK), no fertilizer; (2) N–P, no K; (3) N–K, no P; (4) P–K, no N; (5) N–P–K; (6) N–P–K + Ca, N, P, and K plus lime; (7) N–P + S, N and P plus additional rice straw return; (8) N–P–K + S, N, P, and K plus additional rice straw; (9) N–K + M, N and K plus swine manure. The results indicated that weed flora composition and density were influenced by the different fertilization treatments. Multivariate analyses indicated that changes in the weed community composition were primarily due to soil-available N, followed by light intensity on the field surface, and soil-available P. More weed species and total weed density were observed in the control and P–K plots than in plots in which N, P, and K were applied together. Omission of N application had a greater effect on the weed community than the omission of P or K applications. Nutrients derived from synthetic fertilizers and organic manure or the additional application of lime had no obvious effect on the weed community of late rice crops.