Genotyping of lentil plant genetic resources holds the promise to increase the identification and utilization of useful genetic diversity for crop improvement. The International Center for Agriculture Research in the Dry Areas (ICARDA) lentil reference set plus collection of 176 accessions was genotyped using genotyping-by-sequencing (GBS) and 22,555 SNPs were identified. The population structure was investigated using Bayesian analysis (STRUCTURE, k = 3) and principal component analysis. The two methods are in concordance. Genome-wide association analysis (GWAS) using the filtered SNP set and ICARDA historical phenotypic data discovered putative markers for several agronomic traits including days to first flower, seeds per pod, seed weight and days to maturity. The genetic and genomic resources developed and utilized in this study are available to the research community interested in exploring the ICARDA reference set plus collection using GWAS.

Three herbicides, amine salt of 2,4-D [(2,4-dichlorophenoxy)acetic acid], glyphosate [N-(phosphonomethyl)glycine], and dicamba (3,6-dichloro-o-anisic acid) were applied for field bindweed (Convolvulus arvensis L.) control in grain/summerfallow or grain/legume rotations. After the first year all herbicide retreatments were made using 2,4-D amine. The 2,4-D treatment at 3.4 kg/ha gave 65% field bindweed control. Field bindweed control averaged 17% higher when the 2,4-D was applied in August rather than July. The 3.4-kg/ha rate gave 45% better field bindweed control than the 1.1 kg/ha rate. Dicamba at 6.7 kg/ha gave 90% field bindweed control and glyphosate at 4.5 kg/ha gave 86% control. Dicamba persisted in the soil for 1 to 3 yr after application and caused winter wheat (Triticum aestivum L.) and lentil (Lens culinaris Medik.) yield loss. Crop yields were highest more than 90% of the time from plots treated with 2,4-D or glyphosate.

The effectiveness of single and repeated annual preharvest glyphosate applications (1 to 2 wk before crop harvest) to reduce Canada thistle populations was evaluated in field experiments near Bezanson, AB, Scott, SK, and St. Albert, AB. Single applications of glyphosate at 0.45 to 1.8 kg/ha at Bezanson and St. Albert reduced Canada thistle shoot density by more than 75% but in the three experiments at Scott 1.8 kg/ha was required to consistently obtain a similar reduction. Four consecutive, annual applications of glyphosate at 0.45 kg/ha or more did not eliminate Canada thistle but reduced shoot densities by more than 98% at Bezanson. At Scott, similar reductions occurred in two of three sites following two consecutive, annual preharvest applications of glyphosate at the same rates. In the third Scott site the 1.8 kg/ha rate of glyphosate provided a similar reduction but lower rates did not. At Bezanson, barley yields following the first, second, and third applications of glyphosate at 0.45 kg/ha or more were 14% greater than check plots where MCPA was applied in the spring. Yields of wheat seeded 1 yr after a single application of glyphosate at St. Albert were 26% greater than from unsprayed checks. Barley yields seeded 1 yr after each glyphosate application at Scott were not affected because Canada thistle populations were sparse.

Five sulfonylurea herbicides were applied to Typic Boroll soil with pH 8.0 and 2% organic matter in the field and growth chamber to assess their residual effects on following crops. Under irrigated conditions, triasulfuron at 22 g/ha reduced the growth of alfalfa, canola, corn, lentil, pea, potato, and sugarbeet the year after application but caused no injury after two years. Alfalfa GR50 (rate required to reduce growth by 50%) values immediately after application of chlorsulfuron, triasulfuron, and metsulfuron were < 2.2 g/ha and similar in the growth chamber and field. Alfalfa and canola GR50 values immediately after thifensulfuron application in the growth chamber were ≥ 90 g/ha. Alfalfa, canola, flax, and sugarbeet GR50 for tribenuron in the growth chamber were < 4 g/ha. Crop response curves developed by growth chamber experiments could replace many of the multiple site and crop field experiments now required to develop recropping guidelines for residual herbicides.

Field experiments were conducted in 1992 and 1993 in southern Manitoba to investigate the tolerance of buckwheat, canola, field pea, lentil, and sunflower to simulated drift of 2:1 mixtures of thifensulfuron:tribenuron. Thifensulfuron:tribenuron at 0.23 to 3.6 g ai/ha was highly phytotoxic to all crops examined. Leaf area index 2 and 4 wk after treatment, seed yield, and seed weight were reduced for all crops at the rates examined. Predicted yield losses at 0.23 g/ha, averaged over two years, were 16% for sunflower, 20% for buckwheat, 22% for canola, 26% for lentil, and 37% for field pea. For each of the five crops, there was a strong linear relationship between percentage visual injury 2 wk after exposure and final yield. Simulated thifensulfuron:tribenuron drift reduced seed oil content of canola and sunflower. In one year, canola, field pea and lentil seed germination was reduced following exposure to simulated drift.

Lens culinaris Medik. ssp. culinaris is the only cultivated species in the genus Lens. Intensive selection pressure to develop new cultivars, a narrow genetic base, co-evolution of pathogens to partially resistant cultivars and other factors have accelerated susceptibility to different fungal diseases in this species. Few sources for resistance to stemphylium blight (SB) caused by Stemphylium botryosum Wallr. exist among commercial lentil cultivars. A total of 70 accessions were selected from seven species of the genus Lens to screen for SB resistance. The L. culinaris accessions were screened in four different environments, and the accessions of Lens ervoides, L. culinaris ssp. orientalis, Lens tomentosus,Lens nigricans, Lens odemensis and Lens lamottei in growth chamber or greenhouse experiments to identify resistance sources for potential use in lentil breeding. A highly aggressive isolate of SB was used as an inoculum to screen them under controlled conditions. Lentil cultivars ‘Eston’ (resistant) and ‘CDC Glamis’ (susceptible) were used as checks with consistent results in all experiments. Most of the L. culinaris accessions were susceptible to SB, whereas more than 70% of the wild lentil accessions had disease severity scores equal to or significantly lower than that of the SB-resistant check ‘Eston’. Some wild species accessions previously identified with resistance to anthracnose (Colletotrichum truncatum) and ascochyta blight (Ascochyta lentis) were also highly resistant to SB. The highest frequency of resistance to SB was found in L. lamottei followed by L. ervoides of the secondary gene pool. These sources can potentially be used to develop new commercial cultivars with multiple or single disease resistance.

On the premise that seed ageing may be largely a result of free-radical lipid autoxidation, a study was made of the relationship between lipid stability and longevity in seeds of soybean (Glycine max), lentil (Lens culinaris), mungbean (Vigna radiata), chickpea (Cicer arietinum), broadbean (Vicia faba), pea (Pisum sativum), lettuce (Lactuca sativa), and tomato (Lycopersicon esculentum). Seed lipids were examined for α-, γ- and δ-tocopherols, and levels of unsaturated and saturated fatty acids. Using this information, analysis was attempted using linear, multiplicative or exponential models to correlate aspects of lipid stability with seed longevity values from the published literature. No statistically significant correlations could be found between longevity and total lipid unsaturation, tocopherol levels or two protection formulae obtained from the oil chemistry literature. When values for tomato were excluded, a good correlation (r = 0.89, P = 0.007) was obtained using a multiplicative regression model for levels of linolenic acid per unit of total tocopherols in relation to longevity. Possible factors contributing to a lessening of the relationship between lipid stability and seed longevity are discussed.

Glasshouse studies were conducted to determine mechanisms of resistance of five genotypes of lentil Lens culinaris (Medikus) previously identified as resistant and moderately resistant to the pea aphid Acyrthosiphon pisum (Harris). A susceptible standard, ILL 8127, was also included. French Indigo had high levels of antibiosis, demonstrated by reduced reproductive period, fecundity and longevity, while Spanish Brown had high levels of antixenotic and tolerance components of resistance. Based on overall resistance, French Indigo was the most resistant genotype followed by Spanish Brown. These genotypes could be a source for resistance to A. pisum. All five genotypes had varying levels of antibiosis, antixenosis and tolerance components of resistance compared with ILL 8127.