12 results
Food, nutrition and diet in urban areas from low- and middle-income countries in the WHO European Region
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- Journal:
- Public Health Nutrition / Volume 26 / Issue S1 / December 2023
- Published online by Cambridge University Press:
- 20 September 2022, pp. s1-s5
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Nutritional adequacy of commercial food products targeted at 0–36-month-old children: a study in Brazil and Portugal
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- British Journal of Nutrition / Volume 129 / Issue 11 / 14 June 2023
- Published online by Cambridge University Press:
- 18 August 2022, pp. 1984-1992
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- 14 June 2023
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Degree of processing and nutritional value of children’s food products
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
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- 08 September 2021, pp. 5977-5984
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Commercial foods for infants under the age of 36 months: an assessment of the availability and nutrient profile of ultra-processed foods
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- Public Health Nutrition / Volume 24 / Issue 11 / August 2021
- Published online by Cambridge University Press:
- 12 April 2021, pp. 3179-3186
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Street food in Eastern Europe: a perspective from an urban environment in Moldova
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- British Journal of Nutrition / Volume 124 / Issue 10 / 28 November 2020
- Published online by Cambridge University Press:
- 09 June 2020, pp. 1093-1101
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- 28 November 2020
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Sodium content of bread from bakeries in Maputo, Mozambique: trends between 2012 and 2018
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- Public Health Nutrition / Volume 23 / Issue 6 / April 2020
- Published online by Cambridge University Press:
- 27 February 2020, pp. 1098-1102
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Prevalence of overweight and obesity in Mozambique in 2005 and 2015
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- Public Health Nutrition / Volume 22 / Issue 17 / December 2019
- Published online by Cambridge University Press:
- 27 August 2019, pp. 3118-3126
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Street food in Dushanbe, Tajikistan: availability and nutritional value
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- British Journal of Nutrition / Volume 122 / Issue 9 / 14 November 2019
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- 06 August 2019, pp. 1052-1061
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- 14 November 2019
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Worldwide burden of gastric cancer in 2012 that could have been prevented by increasing fruit and vegetable intake and predictions for 2025
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- British Journal of Nutrition / Volume 115 / Issue 5 / 14 March 2016
- Published online by Cambridge University Press:
- 22 January 2016, pp. 851-859
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- 14 March 2016
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Sodium content of bread from bakeries and traditional markets in Maputo, Mozambique
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- Public Health Nutrition / Volume 18 / Issue 4 / March 2015
- Published online by Cambridge University Press:
- 30 April 2014, pp. 610-614
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Low fruit and vegetable consumption in Mozambique: results from a WHO STEPwise approach to chronic disease risk factor surveillance
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- British Journal of Nutrition / Volume 107 / Issue 3 / 14 February 2012
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- 15 July 2011, pp. 428-435
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- 14 February 2012
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Sugar-sweetened beverage intake and overweight in children from a Mediterranean country
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- Public Health Nutrition / Volume 14 / Issue 1 / 20 December 2010
- Published online by Cambridge University Press:
- 05 October 2010, pp. 127-132
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