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Challenges for efficient health service delivery: experiences of dietitians completing their compulsory community service year in South Africa
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- Journal:
- Public Health Nutrition / Volume 15 / Issue 8 / August 2012
- Published online by Cambridge University Press:
- 08 December 2011, pp. 1411-1418
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Iodine content of salt 2 years after the introduction of the universal salt iodisation legislation in Lesotho
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- Journal:
- British Journal of Nutrition / Volume 93 / Issue 6 / June 2005
- Published online by Cambridge University Press:
- 08 March 2007, pp. 917-922
- Print publication:
- June 2005
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