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The effect of season and of supplementary feeding on the rumen contents of African cattle grazing subtropical herbage:II. pH values and concentration and proportions of volatile fatty acids

Published online by Cambridge University Press:  27 March 2009

J. H. Topps ,
W. D. C. Reed  and
R. C. Elliott
J. H. Topps
Affiliation:
Department of Agriculture, University College of Rhodesia and Nyasaland, Salisbury, Southern Rhodesia
W. D. C. Reed
Affiliation:
Henderson Research Station, Mazoe, Southern Rhodesia
R. C. Elliott
Affiliation:
Henderson Research Station, Mazoe, Southern Rhodesia
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Extract

1. Africander and Mashona steers, fitted with rumen cannulae, were used to study pH values and concentrations of volatile fatty acids in the rumen of cattle grazing on natural subtropical pasture through the year. Some steers received concentrated, foods in winter. During the summer, rainy season, two Africander and two Mashona steers were studied while in winter a further four steers, two of each breed, were added to the trial. The eight steers in winter were divided into four similar groups, one group received a carbohydrate-rich concentrate, another group received a protein-rich concentrate, a third group was given both concentrates, while the fourth group received no additional food.

Type
Research Article
Information
The Journal of Agricultural Science , Volume 64 , Issue 3 , June 1965 , pp. 397 - 402
Copyright
Copyright © Cambridge University Press 1965

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References

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