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A comparison of the effects of liquid manure (urine and water) and nitrogen fertilizers applied to a grass-clover sward on soils of different pH value

Published online by Cambridge University Press:  27 March 2009

M. E. Castle  and
D. Reid
M. E. Castle
Affiliation:
The Hannah Research Institute, Ayr
D. Reid
Affiliation:
The Hannah Research Institute, Ayr
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Summary

In a 3-year plot experiment on a perennial ryegrass plus white clover sward the pH of the soil on the main plots was adjusted to, and maintained as nearly as possible at, target levels of 5·25, 6·00 and 6·75 by applying either sulphur or lime. Within the main plots the effects on herbage yield, clover content and crude-protein content of applying four fertilizers were compared at nitrogen rates of 225 and 450 kg/ha annually. The fertilizers were liquid manure (urine plus water), prilled urea, a urea solution and an ammonium-nitrate fertilizer. The applications of the urea and the ammonium-nitrate fertilizers were accompanied by dressings of a potassium fertilizer which supplied the same weights of potassium as in the liquid manure. On average the smallest yields of dry matter and crude protein were associated with the lowest soil pH with no significant interactions between pH and fertilizer treatment. The liquid manure gave slightly smaller total yields of mixed herbage dry matter than the other fertilizers, particularly at the low nitrogen rate. The herbage from the liquid manure treatment had a higher clover content and produced a greater total yield of clover dry matter. The effects of the liquid manure on the clover agree with those noted in previous experiments, but no evidence was found that these effects resulted from the liquid manure increasing the pH of the soil and improving the conditions for clover growth. Similarly, no proof was obtained that the clover effects were due to the nitrogen in the liquid manure being wholly in the ammonium form. However, the value of liquid manure as a fertilizer for grassland was demonstrated clearly.

Type
Research Article
Information
The Journal of Agricultural Science , Volume 108 , Issue 1 , February 1987 , pp. 17 - 23
Copyright
Copyright © Cambridge University Press 1987

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References

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