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The Role of Fat in the Diet of Rats

3. Influence of Kind and Quantity of Fat on Food and Fluid Consumption and Urine Production

Published online by Cambridge University Press:  09 March 2007

E. Aaes-Jørgensen  and
H. Dam
E. Aaes-Jørgensen
Affiliation:
Department of Biochemistry and Nutrition, Polytechnic Institute, Copenhagen
H. Dam
Affiliation:
Department of Biochemistry and Nutrition, Polytechnic Institute, Copenhagen
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 8 , Issue 3 , September 1954 , pp. 290 - 296
Copyright
Copyright © The Nutrition Society 1954

References

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