Phenotypic characterization of animal genetic resources. Animal Production and Health Guidelines No. 11. FAO. Published in 2012, 142 pp. ISBN: 978-92-5-107199-1.

doi:10.1017/S2078633612000239

Phenotypic characterization of animal genetic resources. Animal Production and Health Guidelines No. 11. FAO. Published in 2012, 142 pp. ISBN: 978-92-5-107199-1.

Published online by Cambridge University Press: 18 June 2012

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Type: Recent Publications
Information: Animal Genetic Resources/Resources génétiques animales/Recursos genéticos animales , Volume 50 , June 2012 , pp. 110

DOI: https://doi.org/10.1017/S2078633612000239 [Opens in a new window]

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Phenotypic characterization of animal genetic resources. Animal Production and Health Guidelines No. 11. FAO. Published in 2012, 142 pp. ISBN: 978-92-5-107199-1.

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