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Using different levels of sorghum in finishing Ghezel×Arkhar-Merino crossbred lambs diets and its effects on animal performance

Published online by Cambridge University Press:  29 November 2010

A Hosseinkhani ,
A Taghizadeh ,
H Daghigh Kia ,
A Rostami Baroj  and
S Alijani
A Hosseinkhani*
Affiliation:
University of Tabriz, Tabriz, East Azarbayjan, Islamic Republic of Iran
A Taghizadeh
Affiliation:
University of Tabriz, Tabriz, East Azarbayjan, Islamic Republic of Iran
H Daghigh Kia
Affiliation:
University of Tabriz, Tabriz, East Azarbayjan, Islamic Republic of Iran
A Rostami Baroj
Affiliation:
University of Tabriz, Tabriz, East Azarbayjan, Islamic Republic of Iran
S Alijani
Affiliation:
University of Tabriz, Tabriz, East Azarbayjan, Islamic Republic of Iran
*
Email: [email protected]

Abstract

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Type
THEATRE PRESENTATIONS: Nutrition
Information
Advances in Animal Biosciences , Volume 1 , Issue 1: Proceedings of the British Society of Animal Science and the Agricultural Research Forum , April 2010 , pp. 39
Copyright
Copyright © The Animal Consortium 2010