Skip to main content Accessibility help
×
Hostname: page-component-78c5997874-j824f Total loading time: 0 Render date: 2024-11-08T02:35:19.473Z Has data issue: false hasContentIssue false

Two Monastic Account Rolls

Published online by Cambridge University Press:  03 August 2023

Get access

Summary

These two account rolls for the Augustinian houses of Newnham and Harrold were preserved with the documents of the Boteler family, who at the dissolution of the monasteries obtained some of the property concerned.

The Newnham roll, 1519-20.

The first is that of the cellarer for Newnham. It follows the usual form: charge; allowance; and remains (receipts, expenditure and balance).

The charge is of three kinds: the balance from the year before called “the old remains” or in this roll “the arrears”; regular receipts, which should not vary much and are checked with the terrier (schedule of property); casual and variable receipts. In the original roll the various separate sums in the charge are repeated in the lefthand margin; while the totals are given on the right. This double entry probably facilitated checking, but there is in fact an error under income of St. Paul’s church. The roll is less detailed than such of the terriers as have survived, and the amounts given under similar headings are often different in the terrier and the account.

The allowance consists of regular and casual payments; this also has two mistakes.

The roll gives the date of the installation of John Asshewell as prior. He is also named in a deed of 20 August 1515 which grants certain commonable rights to the corporation of Bedford.

John Salpho was cellarer for some years, and is mentioned by George Joye as “your brother celerar called Johan Berde or Johan Salpho, a man of lyke learnyng, and coulde beter skyl in makyng of a pease cake then in alledgyng of Holy Scrypture”. Joye’s Letters relate to 1527 or shortly before, and the volume was printed at Strassburg about 1535.

Type
Chapter
Information
Miscellanea , pp. 19 - 55
Publisher: Boydell & Brewer
First published in: 2023

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×