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I had nearly completed my toilet on the morning after my arrival, when the tinkling of a large bell gave intimation, that the hour of breakfast was come. I accordingly descended as speedily as possible to the salle à manger, and found a considerable party engaged in doing justice to a meal, which, at first glance, one would scarcely have guessed to be a breakfast. Solid viands of all descriptions loaded the table, while, in the occasional intervals, were distributed dishes of rolls, toast, and cakes of buckwheat and Indian corn. At the head of the table, sat the landlady, who, with an air of complacent dignity, was busied in the distribution of tea and coffee. A large bevy of negroes were bustling about, ministering with all possible alacrity, to the many wants which were somewhat vociferously obtruded on their attention. Towards the upper end of the table, I observed about a dozen ladies, but by far the larger portion of the company were of the other sex.
The contrast of the whole scene, with that of an English breakfast-table, was striking enough. Here was no loitering nor lounging; no dipping into newspapers; no apparent lassitude of appetite; no intervals of repose in mastication; but all was hurry, bustle, clamour, and voracity, and the business of repletion went forward, with a rapidity altogether unexampled. The strenuous efforts of the company were of course, soon rewarded with success.
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- Men and Manners in America , pp. 23 - 58Publisher: Cambridge University PressPrint publication year: 2009