Hostname: page-component-cd9895bd7-dzt6s Total loading time: 0 Render date: 2024-12-28T16:21:43.316Z Has data issue: false hasContentIssue false
  • English
  • Français

Poultry production in Ethiopia

Published online by Cambridge University Press:  18 September 2007

Alemu Yami
Alemu Yami
Affiliation:
Debre Zeit Agricultural Research Centre, P.O. Box 32, Debre Zeit, Ethiopia
Get access

Abstract

Poultry production systems are outlined under the social and physical environmental conditions of Ethiopia. The results of research on the performance of local domestic fowl and on the performance and adaptability of imported stocks and resulting crosses with native fowl are also assessed. Farmyard/backyard type production, in which native fowl scavenge for most of their food, predominates and is widespread in the rural community. Both state and privately owned commercial farms using imported stocks are beginning to develop around urban centres. The egg production and growth rates of native stocks are low. Under prevailing management conditions it has been found that crosses between native stock and imported White Leghorns, incorporating about 60% White Leghorn blood, perform better than either parent types.

Keywords

Cross breedingegg productionEthiopiagrowthmeatpoultry
Type
Research Article
Information
World's Poultry Science Journal , Volume 51 , Issue 2 , July 1955 , pp. 197 - 201
Copyright
Copyright © Cambridge University Press 1995

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Australian Agricultural Consulting and Management Company (AACMC) (1984) Poultry Production Project; Main Report. Addis AbabaGoogle Scholar
Alamargot, J. (1987) Avian pathology of industrial poultry farms in Ethiopia. Proceedings of the First National Livestock Improvements Conference11–13 February 1987,Addis Ababa, Ethiopia, pp. 114–117Google Scholar
Bigbee, D.G. (1965) The management of the native chickens of Ethiopia. Miscellaneous Publication No.5. HSIU, College of Agriculture, AlemayaGoogle Scholar
Debre Zeit Agricultural Research Centgre (DZARC) (1984) Animal Production Technology Annual Reports 1977–1983. Debre ZeitGoogle Scholar
Debre Zeit Agricultural Research Centre (DZARC)(1991) Annual Research Report 1990/1991. Debre ZeitGoogle Scholar
Forssido, T. (1986) Studies on the meat production potential of some local strains of chickens in Ethiopia. PhD Thesis, J.L. University of GiessenGoogle Scholar
Hailu, A. (1987) Annual Progress Report of the Poultry Section of the Debre Zeit Agricultural Research Centre. Mimeographed reportGoogle Scholar
Hassen, A. (1992) Terminal Report on the Comparative Evaluation of Native Chickens in the Haraghe Administrative Region and their Crosses with Single Comb White Leghorn. Mimeographed reportGoogle Scholar
International Livestock Center for Agrica (ILCA) (1993) Handbook of African Livestock Statistics. ILCA, Addis Ababa, EthiopiaGoogle Scholar
Ministry of Agriculture (MOA) (1980) Development Strategy of Animal Breeding and Improvement: 10 year Development Strategy. Animal Breeding and Improvement Team, MOA, Addis Ababa, EthiopiaGoogle Scholar
Wollaita Agricultural Development Unit Wadu (1980) Performance of F1 Crossbred Birds. Animal Husbandry and Breeding. Bulletin No. 4, Wollaita Sodo, EthiopiaGoogle Scholar